Scroll Back To Top
How long can a person survive without food? - Scientific American
scientificamerican.com
Fascinating read about how our body can adjust to what's available. It also gives you a window into how people can really survive a hunger strike.
Does anyone still make sassafras tea?
I've always loved the lemony smell of sassafras, which is fairly easy to spot in the woods with its mitteny-shaped leaves. The roots can be dried to make a tea early in spring before leaves emerge,...
Does anyone have suggestions for good places to eat in Nova Scotia? I'm headed there next week
-
DietID_TeamDietitians @JenniferEmilson, as our Canada champion, any ideas for @christythebaker
-
sugardetoxme I wish I knew! Long shot but @jenniferemilson?
-
JenniferEmilson Hmmm, downtown on or near the waterfront of Halifax are some fab places: excellent Greek and pubs. I'll check with the hubs for the exact names, he goes there for work more often than me.
We're Closer Than Ever to a Magic Methane-Reducing Drug For Cows
modernfarmer.com
Instead of eating less cows, is the solution to give cows an anti-methane drug?? Crazy! What do you think? "Meet 3NOP, a potentially world-changing creation." #foodnews
-
etsummer Eek this is pretty amazing but makes me nervous. If this is successful and implemented widely, sure it will reduce methane emissions but what about implications for land use, water use, animal...
-
DietID_TeamDietitians This sort of reminds of the Superbowl ad for opiod-induced constipation - coming up with a pill to reduce the effects of another pill. I totally agree with @etsummer - methane emissions is one part...
Well this is NEWS to me: apparently you can eat the pit of an avocado! Has anyone tried it?
themetabrew.com
"Our latest obsession: The Avocado Seed. Now that the weather is
getting unpredictable in NYC and choosing the right jacket is impossible,
it is key to arm up your immunity.The avocado is widel...
getting unpredictable in NYC and choosing the right jacket is impossible,
it is key to arm up your immunity.The avocado is widel...
-
Riki Wow fascinating! Am going to try it for sure. it's heartbreaking to think how many Avo pits I' ve disposed of in the past .
-
DietID_TeamDietitians @Metabrew this blew our minds!
-
KOMEEDA Good to know!!!
Would You Eat Vegetable-Based Desserts?
ediblebrooklyn.com
"Hungryroot uses ingredients like black beans, sweet potato, chickpeas and carrots in these ready-made dessert batters and custards."
-
sugardetoxme Just read this. Looks yummy.
-
Udi I would.
-
Gwendolyn Agreed.
Where's your favorite coffee from?
santeustachioilcaffe.it
Are you always trying out new coffees and will only buy beans? My fave is Sante Eustachio from Rome since 1938. Tastes like earthy deep cacao.
-
MargaretG Love Saint Eustachio!
-
MarissaFeinberg I love La Colombe
-
Georegulus Welcome!
Michael Pollan Wants You To Eat Gluten - in the form of fermented sourdough...
huffingtonpost.com
Have any of you gluten-free folks tried this? #foodnews
-
sugardetoxme Only thing @georegulus will eat!
-
sugardetoxme Wonder if @unconventionalbaker can weigh in!
-
JenniferEmilson I've been living like this for over a year now. Only sourdough bread for me. It is definitely easier on the gut, and the probiotics created in the fermenting process eliminate a lot of what I...
Has anyone had celtuce??
modernfarmer.com
Sorta like lettuce on a broccoli stem!
-
DietID_TeamDietitians Whoa! Very cool!
-
sugardetoxme Never seen it!
Picked up some radishes with beautiful greens at the local farm shop today. Any recipe ideas?
Wheelock Hall Farm Shop
-
DietID_TeamDietitians Toast with goat cheese, topped with radishes!
-
munchiemummy @rachna great idea!!! I might try grilling them and making a pesto from the greens, too!
-
Brianne I learned how to pickle radishes when I was a kid. It made the spicy ones easier to eat.