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Daniela Soto-Innes, James Beard Rising Star Chef of the Year, tells her story
How she learned to cook. #ladyboss
2016 James Beard Winners !
The Cart Lady Outside the Courthouse
Excellent article on #LadyBoss Fauzia Abdur-Rahman who serves her signature jerk chicken dish, made from fresh halal chicken, and her lentil, spinach and mushroom stew from pricey portobellos. In s...
New "FarmHer" TV Show Features the Rock-Star Women of Agriculture
"Three years after launching the website FarmHer, Marjorie Guyler-Alaniz is taking the concept to the small screen." #ladyboss
Fourth-Annual Edible Schoolyard Spring Benefit Raises Over $1 Million
Pretty rad. Alice Waters has done so much for our food system. #ladyboss "Edible Schoolyard NYC’s fourth-annual Spring Benefit, hosted last night at Skylight at Moynihan Station, successfully raise...
Food tech is just men rebranding what women have done for decades
This Bakery Offers A Second Chance For Women After Prison
Refreshing. "Together We Bake in Alexandria, Va., supplies granola, cookies and kale chips to local eateries. It's also a job-training program for women — many of whom have criminal records." #lady...
Looking for the apricot galette recipe from the Water episode of Cooked? Here ya go!
Best New Chefs 2016 | Food & Wine
Audio interview with Marion Nestle on #foodpolicy
Her research examines scientific, economic, and social influences on food choice and obesity, with an emphasis on the influence of food industry marketing. Talking about invisible government polici...