Anne Lindley Young, Food Writer
Cook, recipe blogger, food writer. Aka Anne from Foodstand.
I made it 24 days on the The Avoid Sweets Challenge! Finished off a successful 24 days with my wedding anniversary dessert :)
It tasted so much better not having eaten many sweets the last few weeks! And I don't feel like I need dessert again for quite some time 👍🏼
Dessert is so special when you don't have it very often- anniversary dessert with my husband! Rhubarb Strawberry Pie with Coconut Sorbet.
Day 14/14: Avoid Sweets, Dessert, and Candy Level III
Got questions? We've got answers! @Rachna and I will be doing a video Q&A and we want to hear from you!
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Forget 50% - my plate was filled 100% with veggies today at lunch!
Fiber helps me stay full and prevents my sugar cravings.
My favorite lunch these days fills half my plate with veggies. Plus protein and fiber help prevent my sugar cravings. And it's DELICIOUS 😋
Recipes for the sweet potato fries and fennel roasted garbanzo beans are on the Anne food blog, plus wild brown rice and steamed local organic asparagus with olive oil and sea salt.
I had one lunch option on the road today- mediocre Mexican fast food. So I did the best I could and got a veg bowl with beans and lettuce.
Not the most delicious lunch, but at least it was pretty darn nutritious given the circumstance!
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New recipe for Arugula Farro Salad with Feta and Basil
This checks so many good eating boxes! It's a super easy, real food recipe for lunch or dinner to help you cook more and ditch the fast food. It's vegetarian, and it covers your plate with veggies ...
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