Anne Lindley Young, Food Writer
Cook, recipe blogger, food writer. Aka Anne from Foodstand.
Get The Most Out Of Your Food - Using The Last Bit
"Wilting greens, extra stock, and veggies past their prime — destined for the trash no more."
Can Going Gluten-Free Become Unhealthy? - The Chalkboard
"Going GF is easier than ever, but that's not necessarily a good thing. We're exploring the boundaries of healthy gluten-free habits, and learning to be aware of what goes beyond..."
The President's plate needed a makeover, so in honor of Presidents' Day we hooked him up
Overloaded with all things politics? We are too, but we couldn’t let Presidents’ Day go unnoticed. Here's how you can stay healthy this Presidents' Day.
I made it 10 days on the The Stop Eating Before Bed Challenge!
Benefits of Drinking Water That Are Backed By Science | Greatist
"Here's why staying hydrated is basically the easiest thing you can do to improve your physical and mental health."
I made it 3 days on the The Stop Eating Before Bed Challenge!
I conquered the The 5 Fruits and Veggies a Day Challenge - 54 days!
How to Practice Mindful Eating - PureWow
"Between work, chores and the 8 billion other things you have to do today, sitting down to eat a relaxed, 30-minute breakfast probably isn't high on your priority list. But taking a few minutes to ...
Researchers find ‘another reason’ to avoid fast food: Chemicals in the packaging - The Washington Post
"Substances with links to health problems have been found in wrappers and containers, where they can leach into food."
All of the things on my plate are leftover and come together for a fast, delicious veggie-filled lunch.
Day 17/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV