Anne Lindley Young, Food Writer
Cook, recipe blogger, food writer. Aka Anne from Foodstand.
5 FOODS TO START AND STOP EATING IN 2017
Good health in the new year isn't a get-skinny diet, or a miracle superfood. Instead, the best piece of advice we can give is to eat a variety of real, unprocessed foods. It's that simple. Here are...
The Secret to Good Toast? It’s Your Freezer - NYTimes.com
One of my favorite tips!
See how much sugar we saved together!
Foodstanders knocked it out of the park this year! Each and every one of you worked incredibly hard at developing good eating habits, one day and one choice at a time. On top of that, we all did it...
I made it 10 days on the The 5 Fruits and Veggies a Day Challenge!
Gluten Free Sesame and Anise Cookies
These cookies are so delish and are great for helping stay on track during a baking extravaganza. They are made with almond flour and tahini (sesame seed paste) so they're packed with protein, and ...
I made it 3 days on the The 5 Fruits and Veggies a Day Challenge!
Thermomix Review: There's Not Much It Can't Do Well | WIRED
Not cheap, but this looks like a pretty amazing kitchen tool!
I conquered the The No Added Sugar Challenge - 55 days!
The best dessert - grapefruit and toasted almonds :)
Day 30/30: Avoid Added Sugar Level V
Your Holiday Party Survival Guide from Foodstand
Holiday season is in full swing, and you likely have more than a few festivities on the calendar. And joyfully, partaking in the delicious food and drink doesn’t have to mean getting off track. Rel...