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Aug
3
Mission Driven Branding - The Food Business School
foodbusinessschool.org
How do innovators operationalize values to create value in today's highly competitive food marketplace? Our guests Sangita Forth, an expert in building mission-driven brands to scale will share how...
It's the weekend! Time for a Saturday morning-worthy breakfast 🤓
Strawberry Dutch baby. So gorgeously golden and puffy! Got this recipe from Joy the Baker (www.joythebaker.com)
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Georegulus I grew up eating these, but then again, im from the Netherlands. How about you @carpe_deli ?
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carpe_deli Haha I am German so I did not exactly group up with these but with a slightly different version 😉
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JenniferEmilson Funny how they're often called German Baked pancakes, but we Germans never heard of them! We had apfel pfannekuchen! @carpe_deli
Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
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DietID_TeamDietitians Wow did you make this for brekkie?
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carpe_deli Yesss @rachna 😉 my aunty gave me the dandelions n leftovers that were in the sieve, since you can also eat those. They still have this fruity taste mixed with apple juice and lemon from the jam...
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annefood YUM!
Matcha cream puffs, baby🍵
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DietID_TeamDietitians Beautiful!!!
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Kitty @Rachna ☺️☺️
Used chocolate digestive biscuits for s'mores tonight - total game changer 🙌🏼
I need to bring an entire suitcase of these back to the states with me next time I visit.
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DietID_TeamDietitians ok I love these biscuits so much! I used to eat them when I stayed in London, thinking they were actually good for me. But I don't care if they are healthy or not - this looks divinely delicious! =)
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munchiemummy @Rachna sometimes you need a treat 🙃
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christythebaker That looks so delicious!!
Drank this beet & berry detox smoothie all week to get back on track between vacations.
ohsheglows.com
What are your favorite things to eat to 'reset' after you've indulged a bit too much? This was so refreshing, made me feel great!
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munchiemummy Smoothies, all the way. I over indulged on sugar yesterday and I woke up craving a blender full of greenness.
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lauren Sounds delish! Gorgeous color too!!
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sociokim Love the smoothies/juices from Oh She Glows!
Herb-y goat cheese and carrot tarts 👊🏼
Puff pastry, smear of goat cheese, carrots sautéed with shallots, and thyme. Topped with chives! #FoodRevolution
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gingerandchorizo Cute!! And look delicious too!
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Gwendolyn Pretty!
Local asparagus + poached egg = perfection.
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DietID_TeamDietitians Welcome! Perfection in that egg =)
Aug
13
Mindful Eating: Heal Your Relationship With Food, Your Body, and Yourself
Kundalini Yoga East
Do you often worry about which foods are best for your body?
Are you tired of controlling your portions, even when it comes to healthy whole foods?
Do you have trouble deciding when you’re hungry...
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annefood These are all incredibly important when it comes to good eating! Welcome @ashleemdavis !
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Gwendolyn Wish I lived in NY!
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annefood @Rachna
Last Gasp Gazpacho
irrationalparsnip.com
Maybe the last gazpacho of the year, made with some very tasty "blemished" tomatoes. Recipe on the blog!
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DietID_TeamDietitians I'm making your gazpacho at the Union Square Greenmarket to introduce folks to the Eat 3 Fruits and Veggies a day challenge!
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LezEngel Awesome @Rachna! When is this happening?
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DietID_TeamDietitians Tomorrow from 11-2!
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DietID_TeamDietitians
Awesome! @SallyRogers you May be interested in this
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garv
Some pretty cool courses here
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DietID_TeamDietitians
@garv they do some virtual courses too so you should definitely check them out
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