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"Living Pizza" and the Art of Wood Fire Oven Cooking
Amagansett Farmers Market
Join us for an evening of learning about the benefits and applications of fermentation--particularly our fermented "living pizza" dough! The event includes pizza and wine tasting and a take home do...
Can Dig Inn Create the Skilled Cooks It Lacks?
Foodstand Good Food Spotlight photos now live!
This Indonesian Startup Lets City Dwellers Play FarmVille In Real Life
"Help a local farmer invest in seeds and watch your investment bear fruit." #FoodVenture
Ginjan Bros Have 8 Days Left to Crowdfund a Kiva Zip Loan!
Ginjan Bros, LLC is a Harlem based beverage company that specializes in developing and bringing to market traditional African beverages! They are currently fundraising their first Kiva Zip loan to ...
Booster is an app to help farmers plan better using predictive weather technology
This was discussed on Foodstand before, but thought I would resurface it as this is great as a #NoFoodWaste business using predictive weather technology. Started in Argentina, Booster is a mobile a...
Off the grid. Next step, growing my own food.
Time to get into the kitchen!
Joining the Revolution means starting with the simple step of getting into the kitchen and cooking! Here in the U.S we are developing a college level course that does just that --- teaching student...
The Flaws of Do-Gooder Food Ratings
Chobani gives 10% stake to employees in the company when it goes public.
Huge move and similar to Bob's Red Mill. Would love if folks weigh in! #foodventure