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Carrot top #Pesto. Swap out basil for your carrot tops and follow your favorite pesto recipe. BOOM ⚑️ #FoodRevolution
3yr Diamond Lake
#NoFoodWaste
#Tacotuesday with garlic and sweet pepper sauteed bimi and mushroom leftover tacos topped with houmous and pomegranate. #nofoodwaste
3yr
#FoodRevolution
Chia pudding made from strawberry banana leftover smoothie, topped with soy yoghurt leftovers, blueberries, crocant and drizzles of honey.
3yr
#FoodRevolution
Tiger Beef Salad. Off the rockers spicy. Just the way I like it.
3yr Uncle Bo's Haleiwa
#FoodRevolution
This was the best grilled corn I've ever had!! Sweet, local, farm to table. YUM!
3yr Hale'iwa Beach House
#FoodRevolution
#nofoodwaste #FoodRevolution tip - squeeze the juice out of a mango pit + lemon juice to make tangy dressing
3yr
This salad had local greens and roasted beets
This salad had local greens and roasted beets
  • etsummer This is a great idea! I'm always bummed about how much 'stuff' is still left on a mango pit once you do your best to cut the fruit away.
  • PizzaCat Can't wait to try it! Good idea.
  • DietID_TeamDietitians Totally agree @etsummer. But as a kid it was always my job to try to gnaw off every last mango fiber off the pit. I got pretty good at it, though you definitely need a toothpick handy
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Farm Fresh to You CSA delivery lunch:)
3yr
Love my http://www.farmfreshtoyou.com CSA delivery every 3 weeks! Cali residents, check them out!...
Love my http://www.farmfreshtoyou.com CSA delivery every 3 weeks! Cali residents, check them out! #FoodRevolution
  • etsummer My mom gets these! And sends me a gorgeous photo of her haul every time :D I think my favorite Farm Fresh to You feature is that you can add on things like eggs and meat if you'd like.
Today's breakfast: Papaya Bowl take 2, filled with soy yoghurt, waffle leftovers, blueberries, Crocant and lime sprinkles. #nofoodwaste
3yr
#FoodRevolution
  • etsummer Love the waffle leftovers πŸ˜‚
  • Nelson This looks like all the best breakfasts rolled into one.
  • RahulRaRa Another one!
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Make the most of melon season: quick salad of honeydew, cucumber & feta in a lemon, honey, EVOO & poppyseed dressing. Agua Fresca to drink!
3yr
#FoodRevolution
  • etsummer Just picked up a honeydew! Looks like I know what I'll be doing with it :) This is gorgeous.
  • gingerandchorizo Another summer salad to die for!
  • JenniferEmilson I love the contrast of the sweet honeydew, the crunchy cucumber, the creamy feta and the bite of the red onion!!
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Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
3yr
#FoodRevolution
  • etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
  • carpe_deli Thanks @etsummer yes indeed πŸ˜‹
  • RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
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