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Gustiamo 3yr An essential ingredient in so many Italian recipes, including pasta with bottarga, one of our favs. :) :) -
Brianne 3yr Yes! @gustiamo and @imperfectproduce - I freeze my lemon peels and then grate them whenever I need them. It's much easier to grate frozen lemon peels =) #NoFoodWaste -
Imperfectproduce 3yr Yes very true @Brianne, great additional tip! -
etsummer 3yr @Brianne that's one of my favorite tips! Thanks! -
garv 3yr Freeze lemon peels into ice cubes , gives that extra zing to your cocktail.
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Brianne 3yr oooo great idea @garv
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lauren 3yr #kitchentips -
annefood 3yr #tipoftheday -
msc4science 1yr Awesome, I use lemons and limes almost daily, thanks for tip.
When in doubt, make PESTO!!! Get creative and use kale, carrot tops, or beet greens along with basil. #NoFoodWaste
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DietID_TeamDietitians Yes!! And it lasts for 5 days, but you can freeze it for even longer shelflife
Wow!!! We just won the people's choice award at @FoodBytes! We are so excited to have been chosen and thankful for how far we have come!
Check out this NPR article about how Imperfect is now in Whole Foods!!! Ugly is the new AWESOME!!!
npr.org
"Lots of tasty and nutritious produce ends up in landfills because it fails to meet retail beauty standards. Now, Whole Foods and Giant Eagle say they're ready to pilot sales of these wonky edibles."
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Gwendolyn Go Imperfect go!!
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DietID_TeamDietitians So good!! And I love the sign in the photo!