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I made it 6 days on the The Make a Lunch Challenge!
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annefood Woo hoo! Awesome @haleynxva ! What did you make?
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haleynxva @annefood i made scrambled eggs, rice, and cheese with an apple 😋
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annefood Sounds great!
Getting innovative with leftovers! 💡
Spaghetti squash, roasted Brussels sprouts, beets, walnuts, & goat cheese
6 YouTubers Who Will Inspire You to Go Vegan (If You Aren't Already)
spoonuniversity.com
"In this day and age, all you need is a video to show you how to live like a chief."
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darkchocolatepeanutbutter Even though I'm not a vegan, I love Hot For Food! They have a delicious recipe for vegan nacho cheese that makes any chip taste like Doritos (without the orange fingertips and artificial flavoring).
Spaghetti Squash with Red Onion, Grape Tomatoes, Baby Kale, Goat Cheese, & Toasted Seeds
Seasoned with basil, garlic, and red chili flakes 🌶
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lauren Delicious! I'm a sucker for spaghetti squash 😍
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marynfulton2 I'm a sucker for any kind of squash this time of year!
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emmie This looks SO good😍
Grilled cheese and green shake. Ate the sandwich before taking the photo
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
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DietID_TeamDietitians =) nice work!! filling up on veggies and fruits, even in shake form, are a great way to cut back on cravings.
Today I cleared out the fridge and made these veggie patties #nofoodwaste
I have been eating less meat after joining the challenge, it was hard in the beginning but meal like this one is so easy to make, delicious and healthy, which really helps me not missing meat that ...
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charlieemj Nice!
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annefood Great inspiration @gingerandchorizo !
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DietID_TeamDietitians This is awesome!! Also I grew up eating these :) we call them pudla 👍🏼
Wholesome breakfast after a session of Tabata!
No added sugar : day 5/7 east meets west with my whole wheat sandwich stuffed with masala omelet, cheese , chicken &mustard. Trying hard to have a go one bite at a time!
15.10.16 Dinner - Vegan Pizza for me (left) and Blue Cheese, Pears and walnuts pizza for my mother (right) both wholegrain and so yummy! ✌
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garv Blue cheese & pear, yum!
Hokkaido pumpkin soup with sage and halloumi 'croutons'
Warm your heart on a chilly autumn day