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Baby bok choy in the greenhouse. How do you like to use it?
9yr
olivettefarm's post
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Would you put 12 teaspoons of sugar in your coffee? Great NY Times piece on the need for better sugar labels and warnings
9yr opinionator.blogs.nytimes.com
  • JenniferEmilson If people only understood that this is what is in most soft drinks.
  • DietID_TeamDietitians Yep! The article mentioned a whole roster of drinks, including several that are commonly thought of as healthy
Mar
22
What Is food for you?
9yr indiegogo.com
 Hi Foodstanders! What is food for you? Last summer I drove around the Italian countryside trying...
Hi Foodstanders! What is food for you? Last summer I drove around the Italian countryside trying to answer that question. The project is now on Indiegogo for people to watch! Let me kmow what you ...
  • DietID_TeamDietitians food is life - I listened to a podcast this morning that talked about how humans have the most powerful brains. It's not because we have the biggest brains, but rather because we cook our food,...
  • Dontstopeating Interesting point of view on the topic thanks! I might have to record you for my #whatsfood ongoing video series ;-)
10 Eating Tips to Help Minimize Allergy Symptoms
9yr everydayhealth.com
I've been wondering about this lately. Has anyone had success avoiding (or at least minimizing) s...
I've been wondering about this lately. Has anyone had success avoiding (or at least minimizing) seasonal allergies by changing their diet? "Certain foods may make your allergy symptoms better or ...
  • DietID_TeamDietitians ok i need this in my life. I've been suffering from allergies like crazy this past week. My answer has always been just drink more water. It's good to know that I should avoid spicy foods, because...
8 Plants That Repel Mosquitos - has anyone had success using herbs to repel mosquitos?
9yr rodalesorganiclife.com
I get the worst mosquito bites and I still hate lathering up in chemicals to keep them away. I'm ...
I get the worst mosquito bites and I still hate lathering up in chemicals to keep them away. I'm going to give this a try as an alternative. "Grow your own pest control, and never buy bug spray aga...
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How has everyone enjoyed the new Netflix Documentary Series: Cooked by Michael Pollan?
9yr michaelpollan.com
"Explored through the lenses of the four natural elements – fire, water, air and earth – Cooked i...
"Explored through the lenses of the four natural elements – fire, water, air and earth – Cooked is an enlightening and compelling look at the evolution of what food means to us through the history ...
  • DietID_TeamDietitians I loved the water episode especially with all the scenes of bowl cooking in India
  • serveMEnow Yes! The water episode inspired me to get up, stop watching, and cook. That one quote summarized, "eat anything you want, you just have to cook it!" #mindblown @Rachna
  • serveMEnow Just started the final episode: earth.
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Do you like to chew your soup? I much prefer soups with pieces of things than a purée, particularly if it's my entrée.
9yr annefood.com
My recipe for Fennel White Bean Soup with Mushrooms is on my blog. #recipe
My recipe for Fennel White Bean Soup with Mushrooms is on my blog. #recipe
Early taste of @RobynShapiro's new cricket bonbons - they are delicious. Have you had #insect foods before?
9yr
Crickets are all the rage because they are 60%-70% protein and take much fewer resources to grow ...
Crickets are all the rage because they are 60%-70% protein and take much fewer resources to grow and process, unlike other popular sources of protein
  • RobynShapiro Thanks for the great feedback last night! In addition to having loads of protein, crickets are also high in omega-3 fatty acid, iron, fiber and even calcium.
Has anyone read 'Forked’ a Guide to Tipped Labor & Dining Ethically?
9yr civileats.com
Saru Jayaraman’s new book Forked takes on tipping, minimum wage, worker rights and helps consumer...
Saru Jayaraman’s new book Forked takes on tipping, minimum wage, worker rights and helps consumers choose better restaurants. #ladyboss
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Is It OK When A White Guy Cooks Other People's Food? The Rick Bayless Question : The Salt : NPR
9yr npr.org
This is such a hotly debated issue. I totally get it especially when I see Starbucks serving chai...
This is such a hotly debated issue. I totally get it especially when I see Starbucks serving chai, and "Americans" serving traditional Indian food. "Rick Bayless is a master of Mexican fare. He's...
  • unconventionalbaker Hmm... interesting. I make a lot of ethnic desserts. I'm usually conscientious of the criticism to come my way by people of culture xyz depending on the recipe, but I usually dodge the bullet...