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Starting the week 'parfaitly' Vanilla skyr, homemade granola, steel cut oatmeal, homemade plum butter and a fig!! #NoFoodWaste
9yr
Starting the week 'parfaitly' Vanilla skyr, homemade granola, steel cut oatmeal, homemade plum bu...
#NoFoodWaste November! Our Brussels Sprouts are cooked in an orange confit we created from the peels of the oranges we use for our juices, and a touch of coconut oil. This saves 525 lbs of orange p...
9yr Dig Inn
#NoFoodWaste November! Our Brussels Sprouts are cooked in an orange confit we created from the pe...
Salted pumpkin seed brittle 🎃 #NoFoodWaste
9yr kitchen1204.com
Salted pumpkin seed brittle 🎃 #NoFoodWaste
Roasted Acorn Suash Soup... Served in its own beauty... #NoFoodWaste
9yr
Roasted Acorn Suash Soup... Served in its own beauty... #NoFoodWaste
Pumpkin tortellini in homemade chicken broth #nofoodwaste
9yr
Pumpkin tortellini in homemade chicken broth #nofoodwaste
Happy Thanksgiving! Here's an autumn inspired breakfast parfait to help combat that post-Turkey Day/Black Friday fatigue #NoFoodWaste
9yr theencyclofeedia.com
Happy Thanksgiving! Here's an autumn inspired breakfast parfait to help combat that post-Turkey D...
And it begins! Cindarella pumpkin getting chopped for pie. #NoFoodWaste
9yr
And it begins! Cindarella pumpkin getting chopped for pie.  #NoFoodWaste
Stuffed Roasted Squash
9yr thelemonapron.com
Haha. You're not seeing things. Accidentally deleted the first post!! Not a techie 😜😁Autumn Harve...
Haha. You're not seeing things. Accidentally deleted the first post!! Not a techie 😜😁Autumn Harvest in an acorn! #NoFoodWaste
Came across these beautiful rainbow carrots at the Project Eats Farmstand on their last day of the season. Going to roast these babies and use the greens for pesto! #NoFoodWaste
9yr Frederick Douglass Playground
Came across these beautiful rainbow carrots at the Project Eats Farmstand on their last day of th...
#NoFoodWaste
9yr
#NoFoodWaste
  • tobyposer "Get well" soup for my sick girls... All from leftover veggies. The horseradish root gave it a sassy taste we loved.