Scroll Back To Top
5 Ways To Have A Healthier Approach To Holiday Cocktails - mindbodygreen
mindbodygreen.com
"In our world, cocktails can be healthy and mocktails are anything but lame."
Use that LEMON PEEL!
1. Grate the peel and sprinkle onto a meal or drink!
2. Lemon peels contain 10 times more vitamins than the juice!
-
Gustiamo An essential ingredient in so many Italian recipes, including pasta with bottarga, one of our favs. :) :)
-
Brianne Yes! @gustiamo and @imperfectproduce - I freeze my lemon peels and then grate them whenever I need them. It's much easier to grate frozen lemon peels =) #NoFoodWaste
-
Imperfectproduce Yes very true @Brianne, great additional tip!
The Thinking Girl's Guide to Drinking: 7 Healthier Cocktail Ingredients
thechalkboardmag.com
"Don't quit the cocktails - just learn to drink better. We're loving this list of seven smart ingredients that'll upgrade your imbibing to superfood status..."
Jun
25
Join us for Salvage Supperclub SF - Jun 25th + 26th
eventbrite.com
City of San Francisco
Food is too good to waste. We're doing what we can to inspire everyone who cooks and eats to make the most of the edible food in their lives.
We hope you'll join us for Salvage Supperclub in San F...
-
etsummer This is awesome! I'll sadly be out of town but do y'all do these monthly/when is the next!?
-
sugardetoxme Welcome to the community
Sep
27
Herbal Bitters: The Lost Flavor Rediscovered
brooklyngrangefarm.com
Brooklyn Grange Rooftop Farm Navy Yard
The bitter flavor is well known as an important taste in the herbalist's bag of tricks. Today, "Bitters" are once again in vogue, due to mixologists in artisanal bars. Discover why this flavor is ...
What Is Aquafaba?
bonappetit.com
Who knew there was a name for chickpea water! "The hottest ingredient has been hiding in your pantry this whole time."
-
simplywithout I had a cocktail with aquafaba this weekend at Vedge in Philly! Amazing!
-
garv Aquafaba , by itself is loaded with nutrients. Add a pinch of salt & pepper , that's it!
I know alcohol isn't good for you at all, but which drink would you recommend to drink on a night out?
-
dizzydumby Really? I would've thought that to be one of the worst 😱 thank you 🙈
-
DietID_TeamDietitians Great question! I usually opt for a clear alcohol with soda water (no tonic or soda) and fresh herbs and cucumber if I want a cocktail. If you're opting for wine, opt for a more dry wine, and...
This Caesar salad was PACKED with veggies - beans, tomatoes, Brussels, onions, and more!
Chartreuse Kitchen & Cocktails
Day 2/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
How would you describe the taste of celery? Via Celery: Why? : The Salt : NPR
npr.org
I've always thought of celery as a dip delivery mechanism, or a crunch provider, and have been a bit confused by its popularity because I can't describe its flavor. I usually think of it as "watery"
-
darkchocolatepeanutbutter I know it's supposed to be good for detoxifying the liver but I still struggle to eat it. Too bland for me 😪
-
munchiemummy Home grown and wild celery have such a strong flavour! I do find it hard to describe though. I have childhood memories of snacking on the celery that grew beside my grandmother's house. It was...
-
DietID_TeamDietitians Ahh yes farmers market celery had a much more pronounced "bite"
Woah.
treehugger.com
"Thought you didn't care about the pesticides you are piling up from conventionally grown food? This Swedish family's experience may change your mind."
-
DietID_TeamDietitians This is wild. I didn't realize how quickly the pesticides can come out of your body. And great point about be cocktail effect. It is insanely hard to test this so I wonder what people will do in...
-
JayH I wonder if the pesticide content is different if you eat conventional fruits and vegetables vs. just junk food.