Scroll Back To Top
Jul
13
At the Fork Film Screening
tugg.com
AMC Loews 19th Street East 6
"Join The Humane Society of the United States and Whole Foods Market for a special screening of At the Fork"
Jul
2
French Restaurant Week
frenchrestaurantweek.com
New York City
July 4-17 is French Restaurant Week in New York and Chicago! Use this site to find specials near you 🇫🇷
Enjoying the beautiful produce of Mexico!
I looove papaya but found it can be pretty polarizing. Any other papaya lovers?
-
Udi My parents always called it "popo". I like.
-
munchiemummy I always loved it as a kid in sickly sweet Italian style fruit salad. I don't think I've ever had it fresh, though, but if I found it available near me id love to give it a try!
Taste Testing the Best Kombucha
eater.com
Kombucha fans out there? I think I have a realistic view of the stuff, and love its taste and probiotics. Don't think it's a magic cure, but I do drink a lot of it!
-
etsummer I drink it for the energy kick without the crash! Thanks for posting this, I'm excited to see so many new brands popping up
-
DietID_TeamDietitians Yea don't think it's magic, but definitely tastes yummy! Better than drinking Snapple for sure
-
terryhope Magic if trace alcohol indeed, but I just love it when it's less sweet, more tangy, and super bubbly
Can you explain the lifecycle of an onion?
Looking for some #kitchentips! I've just learned that onions don't last forever (I knew that, but this is still surprising). I was away from home for ~10 days, so my onions weren't given the usual ...
-
sugardetoxme You can regrow the onion by planting it and even harvest the onion greens!
Three jars of homemade laksa paste!
Brooklyn, NY
Three jars of laksa paste going into my fridge. Maybe this should be AMK's next product? Nah, I doubt there are enough people who want to make their own curry laksa at home here in the US. I'll be ...
-
DietID_TeamDietitians Yay!! Good luck this week!! And curry paste - I'd use it!
Jun
11
Talked #nofoodwaste at Food Loves Tech today. Our "Food. Too good to waste" gallery was buzzing, sparking conversations and questions!
food loves tech
Thanks to everyone who stopped in!
Has anyone ever WWOOF'd in Italy (or anywhere else)? Looking for farm suggestions/general advice for this summer!
-
etsummer Not in Italy but I've WWOOF'd in Chile. My advice is to really do your research and make sure to Skype/do a phone interview with the farm and host you choose beforehand. There is a huuuuuge...
-
lauren Ah so great to hear! I'll definitely do my research. Chile sounds like an incredible place to go, too 😊 There are just too many places that I want to visit!
-
sugardetoxme Let's ask Elizabeth Thacker Jones!
Hi fellow Foodstanders! I just finished my masters program and am job hunting! Have any leads?
Figured there would be no better community to turn to than Foodstand, as I'm looking to work in good food. My degree is in International Environmental Policy with a focus on business sustainability...