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First recipe from Jamie Oliver's book: #nofoodwaste veggie version of the kebab skewers with grilled tofu and zucchini π
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14722/8c3f0a3f-b559-01c5-5ec5-1555ead1af84.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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carpe_deli Thank you for the prize @JamieOliversFoodRevolution ππΌ
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AaronMiller Which book?
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NehaNBB Oops! I see it now. Looks amazing!
#nofoodwaste Strawberry chips for breakfast are a good start into the day. What kinds of fruit chips would you make? Recipe on the blogπβ»οΈ
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14506/0847017f-e801-04f9-6128-a7335762aa97.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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munchiemummy Dehydrated mango, but I loooove dried strawberries.
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carpe_deli Ahhhh i totally agree @munchiemummy π mango chiiiips
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RahulRaRa Not really a 'chip' but I love okra chips. Crunchy and delicious.
Jun
20
I'll be talking photography, food waste and farm animals with Michael Harlan Turkell on The Heritage Radio Network show The Food Seen!
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14510/d528965a-8543-5602-70b2-4c94b97974c6.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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mirasingh So cool!
A great #meatlessmonday lunch or weekend brunch recipe, pesto baked eggs in mushrooms! Link to recipe in profile
![A real no-fuss brunch idea. How much of a pain is it to cook eggs for a lot of people? That's the...](https://foodstand.imgix.net/uploads/post/photo/14507/98aebf50-c80f-3350-8f20-d1c6fb238c4b.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
A real no-fuss brunch idea. How much of a pain is it to cook eggs for a lot of people? That's the beauty of baked eggs. #NoFoodWaste
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garv Certainly Gonna try this one!
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sugardetoxme Looks delicious. You should put a recipe up with this!
Switching up tabbouleh thanks to the Zahav cookbook! Keep the dressing separate and this salad will last for days!
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14499/afd5248b-b1e1-90f0-94d8-615a56df9eae.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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AnitaD Great tip. I make salads in big batches so I can scoop them into a smaller container for lunch with the dressing on the side.
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Brianne pomegranate in any salad is delicious! I've started deseeding my own because it is so much more affordable to buy the pomegranate whole. I just slice in half, pull away the edges, and whack it with...
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JenniferEmilson Sounds exactly how I do it! @Brianne
Beet greens for breakfast!
![A relative of chard, beet greens cook up just as good with a little olive oil and garlic, so save...](https://foodstand.imgix.net/uploads/post/photo/14236/b04ede5c-0700-ef8b-9cc3-74c524b6ea8c.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
A relative of chard, beet greens cook up just as good with a little olive oil and garlic, so save those tops!
#NoFoodWaste
#NoFoodWaste
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DietID_TeamDietitians I've started doing salads for breakfast and I feel like I have a much better day. It could be placebo ;) but it's working
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LezEngel I'm a big proponent of the breakfast salad!
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gingerandchorizo I once made an omelette with beet greens, so good! Totally fits for breakfast:)
Great feature in Edible by @suzanne about this community! --> This App Helps Connect and Educate Well-Intentioned Eaters
ediblemanhattan.com
![Great shoutout for all the amazing #NoFoodWaste posts coming from the community.](https://foodstand.imgix.net/uploads/post/photo/14200/63d36272-2c15-494b-b8ca-3076ccdb11e5.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Great shoutout for all the amazing #NoFoodWaste posts coming from the community.
Summer roast, baby
#NoFoodWaste
![Kitty's post](https://foodstand.imgix.net/uploads/post/photo/14686/65640a6a-f344-28df-1a3c-12359ba72c64.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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lauren Gorgeous! Great use of broccoli stalks too π³
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GooseBarry A+ on the roasted garlic. I make these in batches and store them in my freezer.
Strawberry Fields
![Everything in this salad was literally all I had in my fridge. I was inspired by the #NoFoodWaste...](https://foodstand.imgix.net/uploads/post/photo/14186/73939980-be77-a27d-8f22-71a492a579e2.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Everything in this salad was literally all I had in my fridge. I was inspired by the #NoFoodWaste movement to use up my wilting veggies instead of throwing them out for #compost
Not bad! π
#straw...
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Brianne I did this last night. I literally threw everything in a bowl, made a quick dressing, and gobbled it up.
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nutrichelle That's awesome. It was a spur of the moment!