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Time-Delayed Eating Leads to Better Food Choices - The New York Times
well.blogs.nytimes.com
What I love about this is that if you're ordering your lunch ahead of time via a meal app, or order your groceries, or even plan your meals ahead, there is an element of thinking differently about ...
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darkchocolatepeanutbutter Interesting! Lately I've been feeling like I wait until I'm really hungry to eat which makes it difficult to figure out what to eat. I need a new strategy
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SallyRogers @darkchocolatepeanutbutter me too! I'm usually the same, but since I've been paying attention to leftovers and produce that is aging in my fridge I find myself thinking ahead and knowing what I'm...
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annefood This is a great article! Thanks for sharing @SallyRogers ! @Rachna
This app fights food waste by letting you buy restaurant leftovers : TreeHugger
treehugger.com
"No, it's not the unfinished meals left by customers, but rather perfectly good food that would otherwise be thrown out at the end of the day."
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JennaLose What a cool concept! I wish we had this in the US!
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SallyRogers This is great! Here's a woman's casual documentation of using the app for 24 hours: http://www.telegraph.co.uk/women/life/i-ate-nothing-but-leftover-restaurant-food-for-24-hours-using-th/
Sage Project - Lots of Data about the Foods You Love
wired.com
Completely wowed by the amount of information this team has consolidated about many many products I already know of (or ones I've wanted to try!). I'm hopeful that this is totally the future and wi...
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lauren This is SO COOL!
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sugardetoxme Good find. Totally digging this
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DietID_TeamDietitians so slick!
Corn + Parmesan broth
kenanhill.com
Don't toss your corn cobs this summer! Save them for this easy and flavorful broth made with Parmesan rinds! #NoFoodWaste #KnowYourFarmer
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SallyRogers brilliant!
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SuzanneM Such a great idea! + kale stems in there for even more flavor.
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munchiemummy Oooooh yum!
A Fresh Blueberry Pie with a Lavender Crust for the final fresh blueberries! Go make a pie- this is no bake, even easier! 😉
thelemonapron.com
"I can’t go too long without baking a pie.  It’s in my DNA!  And this summer has provided the most amazing array of fruit to bake with.  I’ve made several straw…"
Our brain activity could be nudged to make healthier choices | bpHope - bp Magazine Community
bphope.com
"Pioneering research suggests our brains could be influenced to make the healthier choice.  June 8, 2016, UC Berkeley—Netflix binge-watching versus a hike in the woods. A cheeseburger versus kale...
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annefood @Rachna yes!!
Nov
9
Change Food Fest - Nov 11-13, NYC Actively look at solutions that will create a sustainable food system. Apply to be a speaker or to attend at ChangeFood.org.
changefood.org
New York City
"The Change Food Fest will take place in New York City on November 11, 12 and 13, 2016. Â We will explore and celebrate change happening"
Here's How To Actually Eat Healthy For Breakfast
buzzfeed.com
"The most important meal of the day should make you feel amazing." The infographic demonstrating healthy breakfast swaps is good!
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katewilson Great swaps!
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amberfirestone Love this!
How Giving Up Refined Sugar Changed My Brain | Fast Company | Business + Innovation
fastcompany.com
"Consuming refined sugar can impact mood, decision-making, and memory. Here's how good it can be to give it up."
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DietID_TeamDietitians @akhilg2002 to share with your patients
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garv Super article. I've been bouncing ideas off my peers to strike a balance between desserts & nutrition . Strangely, they all felt that it's counterproductive!