Started sweetening things with jaggery, a cane sugar traditionally used in Indian cooking. Makes my greek yogurt Breakfast so much more decadent. Anyone else use jaggery??
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JenniferEmilson 10yr A new one! -
shannonvittoria 10yr I've got the moves like jagger-y. -
Shuchi 10yr Yep, all the time! Love it! -
DietID_TeamDietitians 10yr Hahaha watch out that line may end up in next week's newsletter r -
shannonvittoria 10yr I grant you permission to use it, but only if you share some of your jaggery! 😘
Can't wait to make this easy chai spice cake from Sun Basket
sunbasket.com
"Turn your favorite tea into an afternoon treat"
Veggie packed dinner in 20 minutes - chickpea pasta topped with stewed eggplant, tomato, garlic, onions, and parsley.
I love chickpea pasta on busy nights because it’s protein dense (vs regular pasta), tastes virtually the same, and pairs perfectly with whatever combo of veggies are sitting in my fridge :)
The be...
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oceanspirit Yummy! I have lentil pasta in my pantry...thanks for the inspiration 😍
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carson Dddd
Making dinner with a little baby at home means meals usually fit in one bowl. This one was particularly delish and ready in 20 min
Brown rice with garlic and kale, avocado and greens salad, and pan seared chicken with onions and garlic.
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garv Kale... avo.. all things millennial!!
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DietID_TeamDietitians Haha I have to stay on trend 😉
Started topping my avo toast with arugula and sesame oil for a creamy and veggie packed breakfast
Day 2/5: Eat 5 Servings of Fruits & Veggies Per Day Level III
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annefood Avo toast with arugula sounds so good right now!