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This was the absolute dopest guac we have ever had! Check out The Black Ant and have some yourself!
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Shuchi Any interest in swapping brunch for dinner once in a while? 😉
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DietID_TeamDietitians @Shuchi three-way swap? I'll bring dessert!
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Shuchi @Rachna - sounds perfect! :)
Butternut no noodle lasagna with red onion, brussel sprouts, sausage, sage, and a cauliflower sauce http://amouthfulofmoderation.com
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DietID_TeamDietitians What's the base?
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Mouthfulofmoderation The base of the sauce is puréed cauliflower, with a little goat cheese, ricotta, and an egg.
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shannonvittoria Wowza. Looks divine!
The best thing to do with leftover mashed potatoes: croquettes stuffed with ham and cheese!
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DietID_TeamDietitians genius! i made something similar with leftover risotto.
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valeriebart Yes, I make that all the time with risotto too! Sometimes I only make risotto just to make arancini the next day 👍
Amazing apps at Dear Irving
Dear Irving
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Simran Been meaning to check that place out...!
And then Canada goes and reminds us that they're not "too" far north... #CanadianFoodYang
Red's Diner
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CrownAndQueue We're still our own country, Petrozza! - xx Canadrienne.
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CrownAndQueue @Kyle 'course I am! Whom do you think wrote the above?! Lol
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JenniferEmilson Yeah, eh?!
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