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What are people planting in their garden this year?
This was how green my garden was last year and can't wait to plant this year. Definitely doing more kale, peas, green squash. What's everyone else planting? I'm in Northeastern PA and would be open...
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katewilson Welcome to the community! I would say sugar snap peas are always my fave!
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Anke Have you tried different types of kale?
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sugardetoxme asparagus. If you don't mind something growing like weeds once it takes!
Chopped Chinese chicken salad for dinner tonight! 🍴🌿💚 used up all of the random bits of veg in the fridge. #nofoodwaste
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DietID_TeamDietitians stems included?
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FarmerDave Greens, even if slightly wilted, work great in a stir fry. I'm glad you used them. They take a lot of work (and water) to grow, so I always cringe when I see someone throw them away.
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munchiemummy @rachna If I can't use bits and ends of veggies, I save them to make vegetable stock or soups.
Jul
11
Rawsome Meetup #MeatlessMonday
eventbrite.com
Busboys and Poets
"If you're new to eating a vegan diet, it can be challenging to find a balance between being social and still enjoying a plant-based diet while you're out. On Mondays, we're getting together at an ...
Do you have a good food pun?? We want to know.
imgflip.com
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submit your best ideas (and of course tag anyone who is the Queen or King of All Food Puns).
And don't ...
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Anniemelia Cornstar!
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sugardetoxme +1 for CORNSTAR
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sugardetoxme How about BAKED GOOD with hash brownies? Don't know how to communicate that on a sticker unless you can roll it and smoke it 😭
Spaghetti & Beetballs!
We got some beautiful Detroit dark red beets & Shiitake mushrooms in our CSA this week. So I decided to get creative and put a spin on the old dinner classic. Voila spaghetti and beet balls! ☺️ al...
Mar
6
International Restaurant & Foodservice Show of New York
Jacob K. Javits Convention Center
I got to experience delicious new products and learn about how to stay relevant in the foodservice industry. I was a bit disappointed that there were so few vegetables and fruits to sample, when wi...
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unconventionalbaker Interesting. I'm always happy when there's a fresh fruit and veg selection at food events -- pretty much the only thing I'm ever able to sample...
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DietID_TeamDietitians Oh wow really!? This is unfortunate given awesome chefs like @_daphnecheng are making veggies prime time these days
Mar
11
Exclusive Popup : Indian Tapas w/ Signature Coffee Pairings
goo.gl
One-night only PopUp!
So you’ve done your rounds of wine pairings. Yawn. But speciality coffee drinks? Join me as I partner with the talented team behind Voyager Espresso for this never-done-befor...
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cheesegrotto Compelling photo!
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Shuchi Thanks @cheesegrotto!
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DietID_TeamDietitians Love it! @palaknyc
What is your quick go-to dinner?
Mine is whatever veggies are in the fridge + salt + olive oil + heat. Or toss raw veg in some kind of sauce. Yay sides for dinner!
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lauren Funny you say that, I *just* ate a giant bowl of roasted kale sprouts for dinner!
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marynfulton2 Mine is some kind of stir-fry. Leftover grain, tofu/chickpea/egg, whatever veggies are in the fridge, and rice vinegar, tamari, ginger, and sriracha (all staples in my fridge) topped with cashews,...
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DietID_TeamDietitians Best fast dinner - sautéed edamame, greens, and garlic topped with a pouched egg, hot sauce, and hummus or avocado.
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sugardetoxme
Great tip!
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sugardetoxme
#kitchentips
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etsummer
Awesome and delicious tip! Always love meals you can make with not much left in the fridge/pantry. Fresh pasta is so easy and simple.
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