Scroll Back To Top
Zucchini saute with leftovers
8yr
#NoFoodWaste
  • xtremekitchen if you have done filled zucchinis which is called dolma. Then you'll get insides out and do not throw them! Put in the fridge and use it the next they. All you gotta do is sauté this curly insides...
  • DietID_TeamDietitians Such an amazing idea!
Don't throw those onion tops away!
8yr
If they sprout greens, you can use them just as you would a scallion. Also, another #DIY #gardeni...
If they sprout greens, you can use them just as you would a scallion. Also, another #DIY #gardeningtip plant jar. #nofoodwaste #kitchentips
Leftover egg whites from making ice cream yesterday make a yummy breakfast!
8yr
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
For the sweet pepper filling I cleaned out my fridge using pesto calabrese leftovers for the sauce. Refined with veggie spice this was yum😋
8yr
#NoFoodWaste
Charred Cauliflower Salad
8yr
A simple charred cauliflower salad tonight with a drizzle of leftover spinach korma sauce , cherr...
A simple charred cauliflower salad tonight with a drizzle of leftover spinach korma sauce , cherry tomatoes, almonds and a dash of chili flakes. A vegan / gf meal that is as healthy as can be and c...
  • sugardetoxme Divine and sounds like a #nofoodwaste recipe!
  • Shuchi Thanks @sugardetoxme ! It sure is, as with most of what I cook and eat. Nothing irks me more than unnecessary food waste!
  • DietID_TeamDietitians Such a great #kitchentip. My favorite curry recipe for salads like this is a tomato and onion base with bay leaves and chili. It's a great way to use super mushy tomatoes, and the gravy can be...
See all 4 comments...
I'll be showing soon how to make Spanish White rice...Stay tuned
8yr
#NoFoodWaste
Harvesting Kohlrabi
8yr
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow s...
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow similar to collards. #nofoodwaste #FoodRevolution
Beautiful heirloom baby beets from my market today. Delicious shaved, or lightly roasted with a dressing made from raspberry vinegar.
8yr EQ Village Markets
Super quick + easy tahini-free hummus makes for a great study break
8yr
1 can garbanzo beans
~2 tbsp olive oil
2 cloves garlic
lemon juice
salt + cumin to taste
topped w...
1 can garbanzo beans
~2 tbsp olive oil
2 cloves garlic
lemon juice
salt + cumin to taste
topped with paprika
throw everything in a blender and blend away! add water to reach preferred consistency...
Ugly Fruit takes "cosmetically challenged" produce and turns it into apple sauce for everyone!
8yr eatuglyfruit.com
Including a chai flavored one! Looks delish #NoFoodWaste
Including a chai flavored one! Looks delish #NoFoodWaste