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Can you explain the lifecycle of an onion?
Looking for some #kitchentips! I've just learned that onions don't last forever (I knew that, but this is still surprising). I was away from home for ~10 days, so my onions weren't given the usual ...
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sugardetoxme You can regrow the onion by planting it and even harvest the onion greens!
Rosemary Romanetti with Passionfruit Ice Cubes and limes. I mostly used what was in my fridge.
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katewilson And probably #nofoodwaste
Farmer Crafts Artwork With Food Waste - Modern Farmer
modernfarmer.com
"Before they land in the compost pile, Ron Bigelow's using hundreds of discarded fruits and veggies to make a statement." #NoFoodWaste
Putting sugar on them for additional sweetness. Just a little tip: cut the slices extra thin for faster drying and less oven power. 💚🌱♻️
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JoanneG What's the best way to dry these? I've always wanted to make dried strawberries.
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carpe_deli Usually the best way is do dry them in the oven at lowest temperature possible for 2 hours and to flip them around after an hour @JoanneG 😉
'Solidarity Fridges' Offer Free Food To The Hungry, With Dignity
huffingtonpost.com
“The fridge has turned into a kind of fantastic bridge between the neighbor who has a leftover plate of food, and the one who needs one.” #NoFoodWaste #foodnews
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etsummer This is great. I think I read somewhere about an app that did this same sort of thing--sharing leftovers within the neighborhood. It would be more exclusive than this system though with...
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DietID_TeamDietitians I love this so much. We should see if we can set one up in NYC!
Big picture thinking about urban food systems
foodgirl.squarespace.com
"A constellation of mixed agendas and often conflicting motives is plotted on this map of the people who need to cooperate: farmers, food distributors, chefs, customers. Even language is a challeng...
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DessertKing Holy cow! Sweden's number 1 food exporter is Ikea? For Meatballs? This is crazy
When the person throwing away food is undernourished.
huffingtonpost.com
"His story is all too common in America." #NoFoodWaste
The Problem with Your Almond Milk Obsession - Bon Appétit
bonappetit.com
I'm allergic to raw almonds so I've never been a fan of the trend, but have you thought about where the rest of the almond goes?? "In the wake of the country's almond milk obsession, what do we do ...
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etsummer Definitely a huge issue, I wonder how it does in compost? At least that shower scrub idea sounds like a winner!
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annefood Sqirl rocks. Agree- a big issue. When I make almond milk at home I don't strain it.
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JoanneG Scrub?! I would have never thought of this, but obviously it makes sense.