Scroll Back To Top
George Washington Carver cared about sustainable farming before it was cool
vox.com
"It explains exactly why George Washington Carver was so obsessed with peanuts."
Let It Bleed (Humanely): We Taste the Vegan "Impossible" and "Beyond" Burgers | Serious Eats
seriouseats.com
"The last few years have been exciting times for veggie burgers, with two extraordinarily well-funded companies—Beyond Meat and Impossible Foods—releasing what they claim to be plant-based burgers ...
-
NehaNBB I've been making a black bean-based burger at home. I've fed it to many meat eaters and they claim to love it, and it doesn't smell like cat food when it's raw. I'm not sure it really needs to...
Soylent halts sales of its powder as customers keep getting sick - LA Times
latimes.com
"Liquid meal maker Soylent is stopping sales of its flagship powder, warning that a handful of customers reported stomach sickness after consuming it."
-
lauren Did you hear about the bars, too? Not looking too hot for soylent
-
annefood I was thinking the same thing @lauren ! #eatrealfood
This is what we need to fight pesticides
modernfarmer.com
"The future isn't here in the sense of you getting your own flying car, but at least easy to use pesticide detectors are on the way."
Dec
2
Malaysian Pop-Up: Dec 2
eventbrite.com
Brooklyn FoodWorks
Curry laksa - the version I'll be making for you will have mussels instead of shrimp and gorgeous flowering chives instead of eggplant. Dec 2 - I'm cooking up this goodness at my Malaysian Pop-Up. ...
-
mirasingh wow, I wish I was in town for this. I'll share with my pals who love Malaysian cuisine.
-
AMK @mirasingh Thank you so much! Next time! 😁
Does my starter look okay?
Every year I spend a few months trying to figure out how to make sour dough bread unsuccessfully. So first, does my starter look okay? I'm on day three of adding flour and water?I figure that's the...
-
DietID_TeamDietitians Looks ok to me! But others who can weigh in @GriotGood @annefood @ladyofgrand
-
ladyofgrand Buy my friend Sarah Owens book specifically called Sourdough..from what I know you don't keep adding flour and water you just let it ferment??
-
annefood I'm afraid I know nothing about bread making. Definitely a hole in my kitchen knowledge!
Vegetarian Diet Hunger, Protein Foods To Curb Appetite
refinery29.com
"I would love to go vegetarian, but every time I try cutting meat from my diet, I end up really, really, REALLY hungry. What am I doing wrong?"
-
annefood Great article @darkchocolatepeanutbutter! "As for (actual) health reasons for going vegetarian, many studies have indeed found a link between vegetarianism and a lower risk of certain problems,...
-
DietID_TeamDietitians Yes! Thanks @annefood
Should the Food Industry Sneak Vegetables Into Food? - The New York Times
nytimes.com
Lots of 'processed' food is now getting packed with 'veggie powder' to make it kid-friendly. Parents - is this a good think? Hm...
-
unicornmeat this idea is completely insane! i can't imagine that eating "healthy" pizza will really change something. i'm not a parent, but i would never ever give that to my children, especially when I would...
-
unicornmeat and thank you for sharing sharing this article, it was interesting to read!
Meet registered dietitian Becky Ramsing!
blog.thefoodstand.com
"Becky Ramsing, MPH, RDN is a Senior Program Officer with the Center for a Livable Future at the Johns Hopkins Bloomberg School of Public Health. Her work and interests cover the food system as a w...
Day 1 of 30. Remembering that this is NOT a (temporary or other) diet: it is a focus on healthy habits without deprivation 😇
Day 1/30: Eat One Bite At A Time Level V
-
garv This is the big one. I'm joining you on this challenge next week. Need to make it a habit
-
darkchocolatepeanutbutter Woohoo! You'll do great! @charlieemj
-
DietID_TeamDietitians How's it going???