Scroll Back To Top
Jun
17
CUESA | Market to Table Demo
cuesa.org
Ferry Plaza Farmers Market
"Stop by the CUESA Classroom for a cooking demo featuring the seasonal bounty of the Ferry Plaza Farmers Market. This demo will highlight a farmer-chef relationship forged at the farmers market, fe...
-
Brianne Wish I could be there. This looks amazing!
-
SallyRogers These gals are such an inspiration!
Jun
20
The 2016 Summer Guest Chef Series is In Effect! - Tacolicious
tacolicious.com
Ferry Plaza Farmers Market
Here's who's coming up:
7/21: Michael Tusk (Quince, Cotogna)
7/28: Telmo Faria (Uma Casa)
8/4: Donnie Masterton (Flying up from San Miguel de Allende, Mexico)
8/11: Adam Rosenblum (Popsons, Causw...
7/28: Telmo Faria (Uma Casa)
8/4: Donnie Masterton (Flying up from San Miguel de Allende, Mexico)
8/11: Adam Rosenblum (Popsons, Causw...
Jul
21
All the Sushi, Sake, Ramen, More at Japanese Culture Festival J-Pop Summit - Eater SF
sf.eater.com
Fort Mason
"Head to Japan this July via Fort Mason"
Jun
16
City of Gold Screening Tickets, Thu, Jun 16, 2016 at 7:00 PM | Eventbrite
eventbrite.com
Directors Guild of America
Looks like an awesome food film screening! "Mayor Garcetti invites you and your families to attend a screening of City of Gold, on June 16th at 7:00pm. A Q+A with Jonathan Gold and the film's produ...
Jun
11
Waste Not photography exhibit at Fovea Gallery in Beacon
foveaexhibitions.org
162 Main St. Beacon, NY #NoFoodWaste
Jun
22
A Wild Food Foraging Adventure
exploreasheville.com
Asheville, NC
"Ready to go WILD? Join us on a trip "off the eaten path." You'll learn how to SAFELY gather edible wild plants, mushrooms, and other "extreme cuisine." After our woodland shopping spree, we'll coo...
Enjoying the beautiful produce of Mexico!
I looove papaya but found it can be pretty polarizing. Any other papaya lovers?
-
Udi My parents always called it "popo". I like.
-
munchiemummy I always loved it as a kid in sickly sweet Italian style fruit salad. I don't think I've ever had it fresh, though, but if I found it available near me id love to give it a try!
Jun
24
Good Food Mercantile
Brooklyn Expo Center
Next Saturday the 25th is the Good Food Mercantile, it's the better, smaller, hipper version of the Fancy Food Show. It's at the Brooklyn Expo Center and you can use this link to get discounted tic...
-
DietID_TeamDietitians This looks awesome!
-
jamesbklyn We'll be there!
How would you describe the taste of celery? Via Celery: Why? : The Salt : NPR
npr.org
I've always thought of celery as a dip delivery mechanism, or a crunch provider, and have been a bit confused by its popularity because I can't describe its flavor. I usually think of it as "watery"
-
darkchocolatepeanutbutter I know it's supposed to be good for detoxifying the liver but I still struggle to eat it. Too bland for me 😪
-
munchiemummy Home grown and wild celery have such a strong flavour! I do find it hard to describe though. I have childhood memories of snacking on the celery that grew beside my grandmother's house. It was...
-
DietID_TeamDietitians Ahh yes farmers market celery had a much more pronounced "bite"