Did you know that cooking your garlic immediately after chopping it eliminates its cancer-fighting and antiviral properties? Letting it sit for 10 minutes after chopping is your answer! More on the blog, along with my Penne with White Beans, Kale and Garlic recipe. #GetReal
By
annefood
Black Pepper, Great Northern Beans, Yellow Onion, Extra virgin olive oil, Sea Salt, Brown rice pasta, Garlic Cloves, Lacinato Kale, Pecorino Romano
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DietID_TeamDietitians 10yr Whoa I had no idea! -
annefood 10yr Crazy huh @Rachna ?! I have a new cooking order now!
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