Diwali Dinner for 25. Menu: Pumpkin Phav Bhaji (Spiced Veggie Sloppy Joes), Turmeric Rice, Cucumber Tomato Raita (Kefir), Beet Chutney, Cilantro Mint Chutney, Broccoli Butternut Squash Curry, Okra & Love. Dessert not pictured: Vegan Lemon Pistachio Kulfi (ice cream) & Chocolate oat balls with Chai!