Help us build the Ultimate Good-Eats Gift Guide!
In looking for that perfect gift for our foodie friends, we all turn to our favorite trusted source: Foodstanders!
So nominate your best good-food gifts—books, gadgets, artisanal goods, cheeses, chocolates, charities by sharing
- On the foodstand app using #giftgoodeats
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Staff picks / Top picks
I made it 11 days on the The Avoid Soda Challenge!
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annefood Awesome @dks ! How are you feeling?
Kinda Bibimbap - homemade kohlrabi kimchi, avocado and a perfect fried egg on a mix of brown and black rice
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JenniferEmilson Beautiful
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gingerandchorizo Thank you @JenniferEmilson
🌼😍💚❤💖💙💜💖 trying to stay away from sweets.. anyone else?
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isaacstsi I like sweets, especially wholesome, naturally-occuring sugars, such as found in fruits, vegetables, even nuts, seeds, and grains. However, I certainly would like my body to be as healthy and vital...
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Mandi47 Also avoiding sweets here too. It’s definitely my weak point.
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Thegusia Same here! No sweets from now on 💪🏻
So yeah I make my own butter... What?!
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DietID_TeamDietitians Dude really?? Did you use a nickel?
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Mandrinks Nah. Churned it (or rather had my kitchen aid churn it). $5 for a pound of butter or $3 for heavy cream which turns into a pound of butter and buttermilk!
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DietID_TeamDietitians Amazing!! As a Girl Scout we made butter hand churning with a Nickel in the cream. Macgiver shit