#GETREAL THIS NEW YEAR!
Finally. It’s 2016! Many of us are pledging to make some resolutions that will really stick, and we ask:
What real food resolutions are YOU going to #GetReal about?
This month, share your good food choices using #GetReal on the Foodstand app. Each week, one lucky winner will win a #GetReal lunch for you and a friend at Dig Inn.
Summer’s #GetReal:
Reduce my sugar intake, always and forever!
Rachna’s #GetReal:
Cook with things I’ve never cooked with
Udi’s #GetReal:
Eat less meat
Anne’s #GetReal:
Try new fruits and veggies
#GetReal with these Real Food Resolutions
Latest #GetReal Resolutions. Share yours!
Back to the future!
proudpour.com
Rabobank's Rajiv Singh reminded us at Food+enterprise Summit over the weekend of New York's global prominence as an oyster source. But that all changed when beds were stripped in the 18th/19th cent...
Commonwealth presents balanced breakfasts with full transparency
Commonwealth
Eggs are from sunrise acres and bacon from Suchman Swine. Truly appreciate their commitment to highlighting their growers and presenting a hearty meal. Perfect for a working brekki with @akhilg2002
Found this in Chinatown
lifehack.org
Didn't know what it was, but Robb ended the mystery for me pretty quickly. It was still fun to eat though.
-
lauren Dragonfruit! I haven't had it in a while but I loved eating it plain with a spoon :)
-
DietID_TeamDietitians DRAGONFRUIT!! @akhilg2002 and I ate these all throughout Cambodia. I'll have to trek down to Chinatown to grab one =)
-
Philbert They were being sold everywhere. Must be in season!
Apr
21
The Magic of Spices workshop
mofad.org
Museum of Food and Drink (MOFAD) Lab
"Chef Lior Lev Sercarz is one of the world's most renowned spice experts and the founder of La Boîte, a purveyor of fine spices. Join Lior for a journey through the world of these fragrant and prec...
The GMO Seed War Between Iowa Farmers and Chinese IP Thieves - Fortune
fortune.com
"The number of international economic espionage cases referred to the FBI rose 53% in 2015."
Guide to Food, Life After Expiration
40% of food waste comes from our homes. Here is a guide as to how long after the expiration date you can use it. When in doubt, use your nose. How do you rescue food at your home?
-
DietID_TeamDietitians this is awesome!! great #nofoodwaste tips! my big tip for food waste is to use the food that goes bad quickly before food that lasted longer- like greens before potatoes
-
Athina @Rachna I am a fan of vegetable hierarchy.
-
Athina Another #nofoodwaste tip is to chop up wilting vegetables and freeze them to use later in broths. For fruits, I juice them and put them in ice cube trays to use in cocktails.
Line caught Mid-Atlantic tile fish at the Food + Enterprise Jeffersonian dinner
Brooklyn Fashion and Design Accelerator (BF+DA)
I'm in awe of chefs and servers who can pull off a multi-course dinner in a warehouse with no kitchen. This fish was line caught near Baltimore and then perfectly seared and brought to our table pi...
-
DietID_TeamDietitians Is this fish from Pitchfest finalist Eric from Local 130? What were some insights from the conversation?
-
MargaretG Yes! It was so good. We talked about consistency in the food system (our assigned topic). I felt a split between people who are closer to the production end - consistency is hard for ag producers -...
-
DietID_TeamDietitians Ah awesome. I think the more the consumer realizes that food doesn't grow uniformly, the easier it will be to relax consistency requirements. That doesn't change be manufacturing or value added...
Did you know that Packed in Salt is the best way to preserve Anchovies?
This were fished off the Amalfi Coast! The salt keeps them nice and plump.
Apr
22
Celebrate Earth Day at the Plant This Movie Documentary Screening
eventbrite.com
Metro Baptist Church
Hell's Kitchen Farm Project will host a screening of Plant This Movie. This documentary explores the zeitgeist of urban farming around the world, from the incredible story of Havana, Cuba to commun...