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How to regrow sweet potatoes
8yr
My sweet potato started growing "slips", so I stuck the potato in a glass of water to get more sl...
My sweet potato started growing "slips", so I stuck the potato in a glass of water to get more slips. Once those reach about 4-5", you can take them off, put them in the water and start rooting the...
Growing garlic?
8yr
Saw my garlic was budding. Decided to plant it a week ago and this is what I have so far. Fingers...
Saw my garlic was budding. Decided to plant it a week ago and this is what I have so far. Fingers crossed!
  • munchiemummy I have some garlic I just planted... Can't wait for it to start growing!
  • lauren This is awesome! A great #NoFoodWaste tip!
  • etsummer I need to do this! I live in an apartment in San Francisco with no yard but we have a roof...definitely need to start planting little things like this. Keep us posted on how it goes!
Baby food! Start them early on that #nofoodwaste. Pear, beetroot, and beet greens!
8yr
munchiemummy's post
  • sugardetoxme yes, and maybe veggies before fruits!
  • etsummer This is great! My mom made all of my brother and my baby food with all types of fruits and veggies and swears it's why we're healthy and adventurous eaters ;)
  • munchiemummy @etsummer that's the plan! @sugardetoxme we know she loves fruit, so when in doubt, we blend a little bit in! But sweet potatoes are still her favourite!
Brewery Taps Into The Environment And Creates Zero-Waste Beer
8yr huffingtonpost.com
I can't wait to try this #NoFoodWaste beer. If anyone finds it, please share your thoughts.
I can't wait to try this #NoFoodWaste beer. If anyone finds it, please share your thoughts.
Simple sprout salad
8yr
#NoFoodWaste
Oct
13
Join Foodstand and Slow Food SF for our #NoFoodWaste Movie Night & Happy Hour
7yr eventbrite.com ZeroCater
"Foodstand, Slow Food SF, and ZeroCater are excited to bring you a movie night and happy hour cha...
"Foodstand, Slow Food SF, and ZeroCater are excited to bring you a movie night and happy hour chat to discuss one of the most pressing issues we're facing today - FOOD WASTE. Join us for a short sc...
I save my veggie scraps in a bag in the freezer, and when I have a couple bags full I make stock, and then compost the scraps.
8yr
It's great having homemade stock frozen for when I want to make soup. Plus it's free, easy, and g...
It's great having homemade stock frozen for when I want to make soup. Plus it's free, easy, and gives those scraps a second life! #nofoodwaste
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
8yr
#FoodRevolution
"Keeping A Kale Kitchen" excerpt from "Bonjour Kale" via @wholefoods. A few tips to make sure you use all your leafy greens!
8yr m.wholefoodsmarket.com
"Not surprisingly, we are fans of cooking with kale. So when we got the opportunity to chat with ...
"Not surprisingly, we are fans of cooking with kale. So when we got the opportunity to chat with writer (and kale expert!) Kristen Beddard about all things kale, she did not disappoint." #NoFoodWaste
Curing beef tongue. #eatitall
8yr
MLapi's post
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