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Casa de Aguilar is back for Sunday Supper! Tonight was my first time making risotto, and I think it came out pretty well!
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DietID_TeamDietitians Risotto is such a good dinner party option. I've also made it with Farro, and is equally delicious
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JenniferEmilson Yay!!
Breakfast time! #GetReal #breakfast
This one is simple- heat up some tomato sauce in a pan, add some black beans, top with egg, and chopped cilantro. Cheese also, and salt.
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sugardetoxme looks delish!
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DietID_TeamDietitians @akhilg2002 you can do this one!
A savoury scone that sings of Europe! Caraway Rye Scones with caramelized onions and Gruyere cheese. Link to the recipe included. Swapped the sour cream for kefir, so it's even better for us ☺️
thelemonapron.com
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DietID_TeamDietitians I had my first scone at Harrods as well! Was also blown away at how old everything was. Thanks for sharing!!
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JenniferEmilson Aww, a definite foodie memory to cherish! @Rachna
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JenniferEmilson Btw, thanks so much for your support as this blog gets rolling. Really appreciate it. @Rachna
I wish I woke up here every morning!
culturecheesemag.com
How I wish I woke up every morning. @gruyere_aop @culturecheese
"Swiss cheese producers are targeting the global market to preserve traditions at home"
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JenniferEmilson Visited here, and didn't want to leave!!
Say Cheese: Meet Union Square’s Friendliest Farmer
dirt.online
John is one of my favorite farmers at the Union Square Farmers Market. 7 hours of travel!!! What commitment. Thanks for publishing on your new magazine @diginn! "You plant the seed watch it grow, a...
Had leftover savoury Harissa waffles. Now they're toast! With ricotta, avocado, pomegranate and poppy seeds. #GetReal
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gingerandchorizo I will need to get a waffle maker sooooon!!😁
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garv Harissa& pomegranate , interesting pairing! Got to try this one..
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DietID_TeamDietitians @poojisms for your love of harissa - try it in a waffle!
{Recipe Blog Post} grilled grapefruit “sundae” with pistachios, goat cheese, and basil vinaigrette
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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BigTasteTinySpace This looks awesome. I have a bag of grapefruit on my counter that would love this treatment
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Newgent @BigTasteTinySpace Thanks, LeAnne! Hope you have a chance to try it! 😊
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sugardetoxme Wow! Delish! Welcome to the new community by the way!
Can never go wrong when this is your free tapa
Taberna Tirso de Molina
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DietID_TeamDietitians More details! Are these your olives???
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KarrieKimble They're not LOSADA grown olives but we have this variety. I only wish we received beautifully cured olives when we sit down for a drink in the states!
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DietID_TeamDietitians Yes definitely! It's usually just olive bar stuff. I always wonder about those... Are they any good? How do you tell?
Adult Quesadillas are the perfect crispy cheesy savory treat. We all need to indulge sometimes, right?!
annefood.com
With cilantro and red pepper flakes, of course. My favorite greasy comfort food. I like to use a combination of cheeses because it adds more flavor—generally a good melter, and something with a lit...