Scroll Back To Top
Kohlrabi makes a fun healthy snack. Thus I thought I d share its 15 nutritional benefits, - quite impressive.
healthbenefitstimes.com
"Kohlrabi is actually a German term for ”cabbage turnip”. It belongs to the cruciferous vegetable family just like cabbage, broccoli, cauliflower, kale, collard greens and Brussels sprouts.Even th…"
-
DietID_TeamDietitians A fun kohlrabi recipe - Shred it and mix with an egg and a few tablespoons of flour or breadcrumbs. Heat oil or butter in a flat skillet, drop on small mounds, and flatten slightly with the back of...
-
AnitaD I finally got my boyfriend to try it. It was a bit daunting to him in it's raw form, so I steamed it and added it to a pasta dish. #FoodRevolution
-
JenniferEmilson I make latkes with it, kind of like your recipe @rachna and also shred it into salads or roast rounds in the oven and drizzle garlic aioli over it. I'll even it it like an apple!
The Flaws of Do-Gooder Food Ratings
newrepublic.com
It's hard to be a mindful shopper, but HowGood wants to help #foodventure #foodnews #FoodRevolution
-
sugardetoxme Isn't there a company that allows you to scan the ingredients — but isn't quite launched yet?
May
5
Bonjour Kale launch party! #readlocal
Penguin Bookshop
-
gju Hakaia
-
gju The best
-
sugardetoxme This should definitely be on the #FoodBookandFilm Club @annefood @rachna
May
20
the mullies: A Fifteen Amsterdam Food Symposium | #FoodRevolution
themullies.blogspot.com
-
lindseyshifley Join the #foodrevolution! No matter where you are, #foodrevolution is May 20th and you can celebrate anywhere!
-
DietID_TeamDietitians nice!! Looking forward to celebrating with everyone!
-
sugardetoxme We'll be having our own #FoodRevolution here in New York. Great to see on here in the community. Will DM you! ❤️
Harvesting Kohlrabi
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow similar to collards. #nofoodwaste #FoodRevolution
-
etsummer Beeeeautiful :)
-
olivettefarm @etsummer thanks!
-
JenniferEmilson One of my faves!! Eat it like an apple!
Veggie Chili - Perfect for those last few chilly days
A cold front recently came to Detroit, so I soaked a random assortment of legumes & lentils overnight. Then the next day I sautéed veggies and mushrooms, seasoned with spices and a bay leaf, filled...
-
DietID_TeamDietitians Love bay leaves for a deep flavor with low effort!
-
sugardetoxme Gorgeous dish