Scroll Back To Top
Vegan green goddess. Favorite thing to do with leftover herbs! #NoFoodWaste
Radish leaves saved for tonight's pasta (with fresh peas, garlic and chanterelles).
#NoFoodWaste
Saving my chard stems to chop and sauté for a snack tomorrow!
#NoFoodWaste
Chickoo Cider anyone ? Leftover produce gets a redux!
While most people tend to overlook local produce, this is a super example of reinvention & cuttin...
8yr
Strawberry Gazpacho
Since strawberries are just getting sweet, now's the time for my Strawberry Gazpacho. I have alw...
8yr
Don't toss those wilted greens! I have a great quick tip for beet greens in my newest blog post! Link in profile #nofoodwaste
#NoFoodWaste
8yr
We all have personal connections to food, and for many of us, the same goes for why we don’t waste it. Do you have a #NoFoodWaste story?
Hello everyone! My name is Eva Fowler, Associate Director, Programs and Communications for ReFED,...
Home in Germany means breakfast on the terrace surrounded by fresh flowers every morning. Fruit oatmeal it is with lots of vitamins 😋♻️🌱
#NoFoodWaste
Eat your turnip greens!
Don't get rid of your turnip greens! Chop them off of your turnips before storing in the fridge i...
Fruit just past its prime, but still taste good? Agua Fresca it!
#NoFoodWaste