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Highlights from the Women Chefs & Restaurateurs Conference
The 23rd Annual Women Chefs and Restaurateurs Conference took place on April 17 with WCR President, Ruth Gresser’s (Chef/Owner, Pizzeria Paradiso) expressing the organization’s commitment to being ...
James Beard Foundation announces 2016 semi finalists!
Increasing sustainable food production could empower Cambodian women
"Small-scale farming systems such as these—prevalent in many developing countries—have been called 'very resilient poverty traps' that are characterized by chronic food and nutrition insecurity... ...
Meet the first #ladyboss of tequila!
Bertha González Nieves, co-founder and CEO of Casa Dragones, is the first woman designated a Master Tequilera in Mexico. Talk about entering into a man's world! You go girl!
Anita Lo Eliminates Tipping at West Village Charmer Annisa - Eater NY
Did you know that women farmers' yields are 20-30 percent lower than men's?
Tomorrow is International Women's Day, and in celebration Food Tank highlights 15 powerful organizations working to uplift women in the food and agriculture field. #ladyboss
Women and Food: The Key to a Healthier Planet
Always room for more #ladyboss "As we eat and celebrate this International Women's Day, let's pause to think about how women are involved in producing food. Why? Because focusing on women involve...
Crisis in kitchens as female talent drains away in the UK
"Women rule on cooking shows like the Great British Bake-Off but female chefs could be an endangered species soon in the UK." #ladyboss
These Pop-Up Dinners Are All About Empowering Women In The Restaurant Industry
Women chefs should be asked about their business strategy, not their weight! Two women on a mission to change the face of the male-dominated food and beverage industry, one pop-up dinner at a time....
Buffy has a food startup?