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Leftovers from the fridge!
10yr
Leftovers from the fridge!
jaimejin
jaimejin
Food-Lover
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Homemade Shakshouka 🍳
10yr
Homemade Shakshouka 🍳
shannonvittoria
shannonvittoria
Food-Lover, Top 5%
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I could eat this every single day
10yr Sqirl Kitchen
I could eat this every single day
Max
Max
Food-Lover, Top 5%
  • lauren Me too! Sqirl is addicting!
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Expired milk (or half and half) and stale bread make a great French toast. The goat cheese doesn't hurt! #NoFoodWaste
10yr
Expired milk (or half and half) and stale bread make a great French toast. The goat cheese doesn'...
Philbert
Philbert
Food-Lover, Top 5%
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Sunday night supper at Casa de Aguilar! Manicotti made with homemade sauce, served alongside my favorite greens, and a glass of Malbec!
10yr
Sunday night supper at Casa de Aguilar! Manicotti made with homemade sauce, served alongside my f...
MrsXtina
MrsXtina
Food-Lover, AMBASSADOR, Top 5%
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Smoked organic trout filled with fresh chives and shallots soft cheese
10yr
Smoked organic trout filled with fresh chives and shallots soft cheese
Isa_wellness
Isa_wellness
Food-Lover
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Roasted butternut squash with kale, shallots and maitake mushrooms over brown rice pasta for the win
10yr Upper West Side
Roasted butternut squash with kale, shallots and maitake mushrooms over brown rice pasta for the ...
shannonvittoria
shannonvittoria
Food-Lover, Top 5%
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An "everything from the fridge" omelette #nofoodwaste
10yr
An "everything from the fridge" omelette #nofoodwaste
MargaretG
MargaretG
Food-Lover, AMBASSADOR, Top 5%
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A fab new recipe that will stay in the rotation. The combo of pureed roasted beet, ginger, cardamom, angostura bitters, brown sugar and orange zest that the apples were tossed in is marvellous! I d...
10yr City of Toronto
A fab new recipe that will stay in the rotation. The combo of pureed roasted beet, ginger, cardam...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
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No better way to welcome old friends over than with hand rolled pasta. Kennebec Potato Gnocchi, Romanesco, Pecorino and Purple Radish.
10yr
No better way to welcome old friends over than with hand rolled pasta. Kennebec Potato Gnocchi, R...
BendeR14
BendeR14
Chef
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