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Here's how to grow potatoes at home
I started growing potatoes in my closet garden after some potatoes from the farmers market that I didn't consume started growing eyes. Generally you can harvest them in 3 to 4 months. The potato le...
Recipe testing butternut squash french toast for work...I have such a hard job
Made with 100% local ingredients: eggs, challah, butternut squash purée, creme fraiche, maple syrup and butternut squash seed oil. Perfect Food Revolution day dish, I think! #FoodRevolution
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DietID_TeamDietitians Is the squash mixed in with the eggs?
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LesleyRozycki @Rachna yep! Eggs, milk, squash purée, cinnamon, a touch of brown sugar and cardamom
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DietID_TeamDietitians Oh so smart
Falentil. Vegan and gluten free. Your new go-to veggie burger!
debspots.com
"Do you like felafel? Do you have a favorite veggie “burger” or “meatball?” Over the years, I’ve experimented with many variations on mudpies made with vegetables. I am, after all, a potter, and we …"
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sugardetoxme Love the bowl too
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Georegulus Very nice indeed!
Loved the panel with @evanhanczor and Michael Moss, loved the treats from @diginn, and loved the thoughtful questions from the audience!
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DietID_TeamDietitians So glad you all were there!
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sugardetoxme remarkable evening.
Children should eat less than 25 grams of added sugars daily | American Heart Association
newsroom.heart.org
Let's see if this changes anything about school food and marketing junk food to kids!
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annefood Interesting kids and women are the same.
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JenniferEmilson Heard this today as well. And toddlers should have NONE. Should be interesting, even with tv advertising etc.
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LezEngel Wow, this is big. The new nutrition labels, which will separate added sugars from naturally occurring, will help flag those extra sugary products--if people read them!
Late Summer Jewels....
instagram.com
A few late summer jewels...These colors...💜 ... #FlavorsOfLight
The produce is just amazing this season at Union Square Greenmarket! #FoodRevolution #farmtotable
The produce is just amazing this season at Union Square Greenmarket! #FoodRevolution #farmtotable
Local sundried tomatoes and basil
Brooklyn, NY
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DietID_TeamDietitians Made this with your broken arm?? Fab work!
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Nelson fabulous dish.
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mirasingh I love sun dried tomatoes in everything!
The story of the Greenmarket: an in-depth interview with Founder Barry Benepe
blog.thefoodstand.com
"There was still a little chill in the air the day Foodstand's Summer Rayne Oakes (@sugardetoxme) sat down to interview Barry Benepe. They agreed to meet at the Union Square Greenmarket on a Wednes...
The grill does wonders to your seemingly simple recipes turning them into mouthwatering gold!
Grilled ramps, tomatillos, limes, jalapeños, & cilantro. Grill everything. Squeeze your lime juice. Blend. Serve with homemade tortilla chips seasoned with truffle salt. Done. #FoodRevolution
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etsummer Sounds like a smoky, spicy dream!
Crispy Ginger Fried Rice
gingerandchorizo.wordpress.com
Even better when you cook it with left over rice! Recipe is up on the blog now! #FoodRevolution
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Brianne tasty looking @gingerandchorizo!
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DietID_TeamDietitians
Wow! Already?!
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lauren
So cute!
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BethIsGreen
Those are ADORABLE!
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