Scroll Back To Top
Mar
9
The Roadmap to Reduce Food Waste Registration, Wed, Mar 9, 2016 at 1:00 PM | Eventbrite
10yr eventbrite.com Paul Brest Hall
As many of you know, Foodstand has taken a big stance on food waste and we'd love to see our west...
As many of you know, Foodstand has taken a big stance on food waste and we'd love to see our west coast friends join in on the discussions. #nofoodwaste On Wednesday March 9th, ReFED and Stanford’...
May
2
Intro to Ojas : Ayurvedic Beauty + Happiness Juice Tickets, Mon, May 2, 2016 at 6:30 PM | Eventbrite
10yr eventbrite.com
"BUILDING OJAS   
Do you find yourself feeling timid, anxious or depressed? Does your body or min...
"BUILDING OJAS  
Do you find yourself feeling timid, anxious or depressed? Does your body or mind feel physically sluggish, weak or fatigued? Does your hair lack luster or your complexion lack a h...
#Ladyboss Melissa Yanovitch launches Pursebox. Marketing ideas?
10yr purseboxshop.com
A purse + lunch box for girls. She's looking for great marketing ideas and partnerships? Sent her...
A purse + lunch box for girls. She's looking for great marketing ideas and partnerships? Sent her a few of mine but do you have thoughts?
  • katewilson OMG! I wish I had this when I was a kid. (I may still get one) she should partner with that Bettina lady who writes on school lunches for kids
  • cheesegrotto We should build a cheese cave in a pocket 🧀😆
  • DietID_TeamDietitians Totally agree on the cheese pocket!
See all 4 comments...
What do you think of seal meat?
10yr munchies.vice.com
Alaskan natives bring their cultural cuisine to more people. 

“Where’s the blubber?” is not a ph...
Alaskan natives bring their cultural cuisine to more people. “Where’s the blubber?” is not a phrase you hear often in restaurant kitchens."
Jun
2
Who's heading to Food Lab this weekend?
10yr danspapers.com
"The 2016 Stony Brook Food Lab Conference will be held at Stony Brook Southampton, with Chef Carl...
"The 2016 Stony Brook Food Lab Conference will be held at Stony Brook Southampton, with Chef Carla Hall as keynote speaker, on June 3–5 this summer."
Apr
19
Food Tank partners with American University for their Summit in DC! Food Tank Summit- Washington, D.C.
10yr foodtank.com Washington, D.C.
Is dashi the "new" stock?
10yr food52.com
Who is a dashi fan? I've never made it, but imagine it would indeed be a great stand-in for veggi...
Who is a dashi fan? I've never made it, but imagine it would indeed be a great stand-in for veggie stock. I always used the box kind (except for Thanksgiving when I make my own) and don't mind it a...
  • Udi What is Dashi?
  • annefood @Udi it's a Japanese broth made from water, kombu (kelp) and bonito flakes (dried tuna). The nice thing is that you can make it without fresh ingredients.
Mar
20
Wow! A healthy, green St Patrick's Day Event!
10yr brownpapertickets.com Athleta
"A Healthy. Fun. Social Event. Experience a hangover that leaves you feeling healthy and energized!"
May
18
Found this class at a new underground champagne parlor - Fermentation Nation — Riddling Widow
10yr riddlingwidow.com Riddling Widow
$65.00 (+) $5.77 (8.875% Tax)= $70.77

Have a clue on how sparkling wines are made? Like the bubb...
$65.00 (+) $5.77 (8.875% Tax)= $70.77 Have a clue on how sparkling wines are made? Like the bubbles, but wonder
how they get into your glass? 
Join The Champagne Parlor on a tour through differe...
Mar
16
Slow food NYC event- Book talk with Chef Michael Anthony on "V is for Vegetables"
10yr slowfoodnyc.org God's Love We Deliver
🍆🌽🍅🌶🌿