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Taro root and chayote squash. Any good recipes or suggestions on how to cook these vegetables?
8yr
mrscorco's post
  • etsummer Wow! Have never seen a squash that color
  • mrscorco @etsummer I wasn't even sure what I was buying. I had to look it up 😆
  • etsummer 😂 I'll stay tuned for what you decide to do with it!
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Has anyone read 'Forked’ a Guide to Tipped Labor & Dining Ethically?
8yr civileats.com
Saru Jayaraman’s new book Forked takes on tipping, minimum wage, worker rights and helps consumer...
Saru Jayaraman’s new book Forked takes on tipping, minimum wage, worker rights and helps consumers choose better restaurants. #ladyboss
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Do you have a good food pun?? We want to know.
8yr imgflip.com
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submi...
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submit your best ideas (and of course tag anyone who is the Queen or King of All Food Puns). And don't ...
  • Anniemelia Cornstar!
  • sugardetoxme +1 for CORNSTAR
  • sugardetoxme How about BAKED GOOD with hash brownies? Don't know how to communicate that on a sticker unless you can roll it and smoke it 😭
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Can we create our own challenges?
6yr
  • annefood Hey there! You cannot create your own Challenge, but if you have an idea for a Challenge that is not offered, please send me a message! We always love to incorporate user feedback in the creation...
Is the fruit “must” in my balsamic vinegar considered an added sugar?
6yr
Starting off the lunch-making challenge with some prep for the week!
7yr
Day 1/1: Make Your Lunch More Often Level I

Roasting a ton of veggies, including these beautiful...
Day 1/1: Make Your Lunch More Often Level I Roasting a ton of veggies, including these beautiful beets, carrots, sweet potatoes, and mushrooms. I'm also saving my veggie scraps to make a vegetable...
  • annefood So smart @lauren !
  • SallyRogers Beautiful! After I roast beets I save the beet greens and sautĂ© for breakfast for a couple mornings after! (As long as they last)
  • lauren @SallyRogers such a good idea! Beet greens are so good 😍
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Mar
22
What Is food for you?
8yr indiegogo.com
 Hi Foodstanders! What is food for you? Last summer I drove around the Italian countryside trying...
Hi Foodstanders! What is food for you? Last summer I drove around the Italian countryside trying to answer that question. The project is now on Indiegogo for people to watch! Let me kmow what you ...
  • DietID_TeamDietitians food is life - I listened to a podcast this morning that talked about how humans have the most powerful brains. It's not because we have the biggest brains, but rather because we cook our food,...
  • Dontstopeating Interesting point of view on the topic thanks! I might have to record you for my #whatsfood ongoing video series ;-)
Beef satay, peanut sauce, cukes, red onion, pressed rice - put all of these things together and it's a carnival in your mouth. Come eat with me this Sat 9/12. Go to Brown Paper Tickets and search "...
8yr Flatbush
Beef satay, peanut sauce, cukes, red onion, pressed rice - put all of these things together and i...
The New York cookie quest continues. Where else should I go to find the best cookies?
9yr Culture Espresso
The New York cookie quest continues. Where else should I go to find the best cookies?
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I need tips on how to avoid sweets when you have to be in the same room as them for a long time.
7yr
In Jazz class, the teacher always has sweets and its hard to say no when the table is right next to the piano (where i have to sit) for the entire class period. Any tips on how to tell myself to sa...
  • DietID_TeamDietitians Gosh, that sounds like torture! But rest assured, we have some ideas for you. First, you can ask the teacher to either move the candy bowl or put it away during class. When it's out of sight, it's...
  • jazzwave Thank you so much!!!!
  • darkchocolatepeanutbutter When I was studying nutrition, my professors were nerdy and brought us apple slices and carrot sticks. For your situation, I'd suggest that you ask your teacher if you could bring (or make...
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