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Played (and won) the "what's left in my house to make breakfast" game. Sour cream baked donuts wi...
etsummer
etsummer
0
A perfectly delicious breakfast on this #MeatlessMonday! Tempeh-Chorizo Scramble over Ezekial Avo...
serveMEnow
serveMEnow
0
Every time I find myself at @thehamiltoninn, I can never stay away from this featured appetizer. ...
10yr
The Hamilton Inn
serveMEnow
serveMEnow
1
Pumpkins!!! Hope everyone had a great Halloween ;)
AJD
AJD
0
Red beets humus
#NoFoodWaste
Bardejar
Bardejar
0
A Restaurant That Only Serves Its Food In Jars Is Opening Near NYU
Foodstander @ancolienyc serves seasonal food with an eco-friendly twist! #foodnews #ladyboss
9yr
ny.eater.com
annefood
annefood
3
Got a chance to try freshly harvested cashews. Has anyone else tried freshly picked cashews?
My cousin grows cashews in Andra Pradesh and sent these beauties. I'm sure they were steamed like...
DietID_TeamDietitians
DietID_TeamDietitians
5
Some Governments Are Endorsing Sustainable Diets—but Not the U.S.
"Even China is trying to convince people to eat less red meat." #foodpolicy #foodnews
9yr
takepart.com
Gwendolyn
4
Mobile Pantries Get Food Where People Need It Most
"As food insecurity spikes, food banks are using refrigerated trucks to bring fresh food directly...
9yr
civileats.com
annefood
annefood
1
How would you describe the taste of celery? Via Celery: Why? : The Salt : NPR
I've always thought of celery as a dip delivery mechanism, or a crunch provider, and have been a ...
9yr
npr.org
DietID_TeamDietitians
DietID_TeamDietitians
12