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Putting sugar on them for additional sweetness. Just a little tip: cut the slices extra thin for faster drying and less oven power. 💚🌱♻️
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JoanneG What's the best way to dry these? I've always wanted to make dried strawberries.
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carpe_deli Usually the best way is do dry them in the oven at lowest temperature possible for 2 hours and to flip them around after an hour @JoanneG 😉
It's a labor of love. Hot, sticky, baked drumstick love.
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JoanneG The chicken looks amazing. How long did you bake it for? I also love snap peas in any salad because they add a sweet crunch. I bet this tasted amazing.
Switching up tabbouleh thanks to the Zahav cookbook! Keep the dressing separate and this salad will last for days!
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AnitaD Great tip. I make salads in big batches so I can scoop them into a smaller container for lunch with the dressing on the side.
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Brianne pomegranate in any salad is delicious! I've started deseeding my own because it is so much more affordable to buy the pomegranate whole. I just slice in half, pull away the edges, and whack it with...
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JenniferEmilson Sounds exactly how I do it! @Brianne
Wrinkly cucumber? Try this quick and cooling soup just in time for summer, from my latest blog post.
irrationalparsnip.com
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NehaNBB Looks refreshing!
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LezEngel Good question @mirasingh! Yes, the seeds don't blend well and sometimes with larger and/or older cukes the seeds are really bitter & unpleasant. I usually eat the seeds but decided to leave them...
Podding fresh peas: so laborious, but so rewarding.
I have never appreciated frozen peas more until I podded all of these peas for dinner tonight, one by one. But they're so delicious that it's totally worth every minute. #seasonal #local #NoFoodWaste
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etsummer Have to say I've never done this, looks so beautiful and fresh though! What do you do with the pods?
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DietID_TeamDietitians I used to do this with my mom. It took forever, and I probably complained when I was younger, but it is so therapeutic!
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munchiemummy @etsummer the pods make an amazing soup, or I add them to my smoothies (need a powerful blender for both, but it liquefies them just fine!)
Last almost spoiling breads topped with hummus, greens, almost spoiling tomatoes and pine nuts.check out more #nofoodwaste tips on my blog😋
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Anke beautiful!
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carpe_deli Thank you so much @Anke ☺️
Omnjom, leftover veggies in Asia noodles with Hoisin sauce, made by the boyfriend. His #nofoodwaste engagement is getting better 😄
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Brianne Yes! Get the boyfriend involved!
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carpe_deli Haha right! @Brianne 💪🏼
Chickoo Cider anyone ? Leftover produce gets a redux!
timesofindia.indiatimes.com
While most people tend to overlook local produce, this is a super example of reinvention & cutting wastage.
#nofoodwaste. "These days, chikoo growers from the Dahanu-Golvad belt of Palghar di...
#nofoodwaste. "These days, chikoo growers from the Dahanu-Golvad belt of Palghar di...