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Naan bread goodness with soy yoghurt dressing, peach, fresh basil, dried tomato chunks&pine nuts. what leftovers would you put on your naan?
9yr
#NoFoodWaste
  • etsummer One of my favorite easy ways to use up a leftovers is naan pizzas. Whatever kind of sauce you have in the fridge (or avocado) plus roasted veggies, bits of cheese, herbs, etc.
  • sociokim Such a great idea! Basil, peaches, nuts.. Love it!
  • carpe_deli I agree 100% @etsummer there are so many unique versions to make
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Kimchi breakfast taco
9yr
EmilyKim's post
A local + organic lunch! Scrambled eggs, Havarti n dill cheese, dandelion greens, avocado, sea salt, pepper & a bowl of kimchi #Growyourguts
9yr
lindseyshifley's post
Savory Galette w/ Kale & Spinach
9yr
Found some sad looking kale in the refrigerator and thought instantly about a delicious savory ga...
Found some sad looking kale in the refrigerator and thought instantly about a delicious savory galette for tonight's dinner 😋 #NoFoodWaste
Naan bread leftovers topped with greens and fruit leftovers make super good breakfasts. What would you put on your naan bread?
9yr
#NoFoodWaste
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Don't toss those broccoli stems! My recipe for roasted broccoli stem and fennel soup is up on the blog. Link in profile! #nofoodwaste
9yr munchiemummy.blogspot.com
#NoFoodWaste
  • garv Try roasted broccoli stems & almonds soup. if you are feeling indulgent add some goat cheese !
  • munchiemummy @garv after I took this pic I topped it with some crumbled feta! The flavours worked great together. And I bet the almonds would make it really nice and creamy without using any dairy.
  • garv Yep almonds does wonders for the texture. Gonna try feta the next time around. Thanks
Blackberry ricotta toast
9yr
Sourdough toast with ricotta, blackberries, basil and honey
Sourdough toast with ricotta, blackberries, basil and honey
  • katewilson looks INSANELY good!
  • annefood OMG this is THE best. My mom makes two different versions of this toast- one with crème fraîche, raspberries and honey; and one with blackberries, marscapone and brown sugar. I should totally try...
  • DietID_TeamDietitians Reminds me of @cathyerway's strawberry toast!
Green eggs + avocado
9yr
I was making pesto with my wilting arugula (thanks @etsummer for the tip!) and decided to expedit...
I was making pesto with my wilting arugula (thanks @etsummer for the tip!) and decided to expedite the blender-cleaning process (maybe?) by throwing two eggs in with a spoonful of pesto to make gre...
  • etsummer Yay! What a great idea. And I always love kitchen hacks that leave less dishes haha
  • Gwendolyn Great idea!!
Leftover egg whites from making ice cream yesterday make a yummy breakfast!
9yr
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
Strawberry season porn! Here's a toast with farmer cheese, mint and hot honey. What other savory-sweet applications can we do?
9yr noteatingoutinny.com
Cathyerway's post
  • JoanneG At first glance, this seemed strange, but then I realized I put strawberry compote on my toast all the time! I can't wait to try this!
  • etsummer I've been seeing strawberry balsamic ice cream pop up all over! With black pepper too
  • annefood Yum yum yum!