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Scientific proof that Americans basically eat dessert for breakfast - The Washington Post. What are your no-sugar breakfast ideas?
washingtonpost.com
I guess I knew this, but it's more powerful in writing. I fell victim to sugary yogurt this morning (albeit Siggi's, which has less sugar than most).
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munchiemummy Weetabix - basically a 100% whole shredded wheat biscuit (literally nothing else in the ingredients), sliced banana and organic milk. Very popular breakfast cereal here in the UK, wish it would...
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annefood Scrambled eggs http://www.annefood.com/blog/cheesy-scallion-scrambled-eggs or plain unsweetened yogurt with fruit, toasted coconut, toasted pecans, flax seed and cacao nibs.
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Gwendolyn The video is quite powerful! Interesting about the calorie counts too- Great Britain had a seemingly huge protein and fat packed breakfast that would keep you full for hours and hours, and the US...
19 Food Films to Inform and Inspire | FoodTank.com
foodtank.com
"Check out Food Tank’s list of food films."
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mirasingh I saw A Place at the Table when it first came out. That movie should be required watching in all Public Health programs. Thank you for sharing.
Coffee Flour - Turning Coffee Fruit into a High-Protein Flour
fastcoexist.com
#nofoodwaste Gluten-free! & "Gram for gram, it has more iron than spinach, more fiber than whole wheat, and more potassium than bananas."
"The fruits of the coffee plant used to be garbage. Now th...
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munchiemummy Quality coffee comes at a price, though I. I wonder how expensive this will be? A "Whole Foods" trend? Or will it reach the mass markets?
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DietID_TeamDietitians @munchimummy great point, but if it's a waste product, it may be more affordable.
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terryhope I have a sample of this flour and love the fruity flavor it adds to baked goods
Hidden Costs of Food - Health, Environmental, Social
huffingtonpost.com
Go harvest a few summer veggies from your garden and munch on them as you read this... if you don't, you're bound to feel slightly dismayed as the list goes on and on...
Nice to see all of these ...
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DietID_TeamDietitians Sally this is such an important issue that Is often not discussed. And I hadn't seen this credit Suisse report before. Digging in now. This pairs so well with recent repeating that people who...
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BobDale Great and scary overview. Thanks for sharing!
Creamed, Canned And Frozen: How The Great Depression Revamped U.S. Diets : The Salt : NPR
npr.org
Fascinating episode on Fresh Air about how we fell into a food system and culture that was owned by #processed food "During the Depression, cheap, nutritious and filling food was prioritized — ofte...
Celebrity chefs are feeding the homeless with the left over food from the Olympic village
mobile.nytimes.com
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annefood Love love love. Leave it to Bottura to act and do something great.
World's largest vertical farm grows without soil, sunlight or water in Newark
theguardian.com
#FoodNews: 'AeroFarms has put $30m into a green revolution that seeks to produce more crops in less space, but whether it’s economically viable is an open question'
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MargaretG The vertical farm trend really bothers me. I can't put my finger on exactly why but it feels like the wrong shade of "green."
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etsummer @MargaretG I totally feel you! I think it can definitely be hard to digest...especially when ideally we'd like to see and are working towards the return to small farms and localized production. If...
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DietID_TeamDietitians Totally agree @etsummer I'm not an anti-innovation person so I'm happy to see progress that unlocks supply of fresh food in communities that need it most. But we need lots of aerofarms to tip the...
Celebrity Chefs Turn Wasted Olympics Food Into Meals for Homeless
mobile.nytimes.com
Consider what it takes to keep all those Olympian machines nourished and hydrated for one meal at the Rio Games: 250 tons of raw ingredients to fill the bellies of 18,000 athletes, coaches and offi...
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munchiemummy I saw an article about this today - I think it's an absolutely brilliant idea. More events should adopt this idea.
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lauren Agreed! So much food goes to waste at large events and it could make such a difference. I wonder what stadiums and convention centers are doing about this day to day
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katewilson So fantastic.
This app fights food waste by letting you buy restaurant leftovers : TreeHugger
treehugger.com
"No, it's not the unfinished meals left by customers, but rather perfectly good food that would otherwise be thrown out at the end of the day."
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JennaLose What a cool concept! I wish we had this in the US!
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SallyRogers This is great! Here's a woman's casual documentation of using the app for 24 hours: http://www.telegraph.co.uk/women/life/i-ate-nothing-but-leftover-restaurant-food-for-24-hours-using-th/
Dad's tomatoes on fleek
My dad started his tomatoes from plants the size of his hand and now look at them!
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munchiemummy Get ready to do some canning! 😆