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Sep
10
Santa Barbara Fermentation Festival | Sunday, September 11, 2016
sbfermentationfestival.com
Ranch La Patera & Stow House
"The Santa Barbara Fermentation Festival showcases local and regional experts on the history, benefits and preparation of fermented foods."
Braised Mushrooms and Glass Noodles in Szechuan Chili Bean Sauce | ginger & chorizo
gingerandchorizo.wordpress.com
On the blog now
Our go-to soup after vacations or indulging a tad too much!!
thelemonapron.com
"We had a fantastic time in San Francisco. And so did our tastebuds!! So many wonderful eateries and bakeries to try and sample. We did our best to take a good bite out of all that…"
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annefood This is beautiful! I just made Soupe au Pistou too.
Simple Green Beans with Crispy Shallots
annefood.com
A versatile eat your veggies recipe. Great in the summer with rosé, and perfect for Thanksgiving too. #MeatlessMonday
5 S'mores Inspired Recipes (Vegan, Gluten-Free)
mindbodygreen.com
"Not your average burnt marshmallow situation."
Sep
4
Fermentation with a Kick: Canning Spicy Kraut
Amagansett Farmers Market
Join the Amagansett Food Institute to learn about the applications and health benefits of fermentation. Nadia Ernestus, fermentation expert and owner of Hamptons Brine, will host this workshop at t...