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How accurate is your oven temperature?
8yr unconventionalbaker.com
Did you know that temperatures in many ovens can fluctuate wildly? If you're not baking a fancy t...
Did you know that temperatures in many ovens can fluctuate wildly? If you're not baking a fancy treat, it may not matter much. But in baking desserts, breads, etc., it can sometimes be a deal break...
  • DietID_TeamDietitians Such a good tip. I don't think my ovens have ever been right :( any tips on placement within the oven? I find that things bake wildly different on different shelves
  • mirasingh Maybe this is why my baking is always a crapshoot!
Ricotta Pancakes & Strawberries
8yr
Fluffy ricotta pancakes with fresh strawberries and berry-vanilla sauce.. I'm taking advantage of...
Fluffy ricotta pancakes with fresh strawberries and berry-vanilla sauce.. I'm taking advantage of all the strawberries coming in from Florida, but I so look forward to the locally grown ones from t...
  • DietID_TeamDietitians Soooo yummy! Yes when local strawberries come to the market, I like to buy a bunch and freeze them for dreary winter days that just need some sweetness :) #kitchentips
  • reneedenise @Rachana I like that idea! :) I'd need to figure out how to keep the freezer scent out of my food if it's stored for more than a short time.
  • DietID_TeamDietitians Ahh good point! I've double-bagged before. Not sure that works super well because those berries don't last very long- I have very little willpower 😍
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Spaghetti Squash!
8yr
SimplyHailee's post
  • DietID_TeamDietitians I love spaghetti squash! Using as a pasta replacement is so easy, and you can't taste the difference #kitchentips
  • lauren Did you roast it? I've only boiled spaghetti squash (mostly because of a non-working oven, but that's been fixed)
  • brittanymbarton my go-to pasta replacer! so easy to roast in the oven at 350 for about 45 mins @lauren
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Is dashi the "new" stock?
8yr food52.com
Who is a dashi fan? I've never made it, but imagine it would indeed be a great stand-in for veggi...
Who is a dashi fan? I've never made it, but imagine it would indeed be a great stand-in for veggie stock. I always used the box kind (except for Thanksgiving when I make my own) and don't mind it a...
  • Udi What is Dashi?
  • annefood @Udi it's a Japanese broth made from water, kombu (kelp) and bonito flakes (dried tuna). The nice thing is that you can make it without fresh ingredients.
The Essential Guide to Cooking Mushrooms | One Green Planet
8yr onegreenplanet.org
"Mushrooms are healthy, versatile and delicious. With so many types of mushrooms, there’s always ...
"Mushrooms are healthy, versatile and delicious. With so many types of mushrooms, there’s always something new and exciting to try!"
Charred Cauliflower Salad
8yr
A simple charred cauliflower salad tonight with a drizzle of leftover spinach korma sauce , cherr...
A simple charred cauliflower salad tonight with a drizzle of leftover spinach korma sauce , cherry tomatoes, almonds and a dash of chili flakes. A vegan / gf meal that is as healthy as can be and c...
  • sugardetoxme Divine and sounds like a #nofoodwaste recipe!
  • Shuchi Thanks @sugardetoxme ! It sure is, as with most of what I cook and eat. Nothing irks me more than unnecessary food waste!
  • DietID_TeamDietitians Such a great #kitchentip. My favorite curry recipe for salads like this is a tomato and onion base with bay leaves and chili. It's a great way to use super mushy tomatoes, and the gravy can be...
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Sweet potato, leek and fennel soup!
8yr simplywithout.com
Did you know the fronds are edible?!
Did you know the fronds are edible?!
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marinara #pizza #foodfail
8yr
jfdouble's post
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A Cluttered Kitchen Can Nudge Us To Overeat, Study Finds
8yr npr.org
So fascinating! 40% more calories of snacks were eaten in the cluttered kitchens. "Earlier resear...
So fascinating! 40% more calories of snacks were eaten in the cluttered kitchens. "Earlier research found that people in a messy work area were less likely to choose healthy snacks. Now a study hin...
Is that milk past its 'sell by' date? Drink it anyway.
8yr latimes.com
This is probably one of my biggest pet peeves in the industry and I hope on Food Recovery Lobby D...
This is probably one of my biggest pet peeves in the industry and I hope on Food Recovery Lobby Day on Apr 4, 2016 we address this issue. "My father used to keep food in the ref...
  • DietID_TeamDietitians i think people just need to learn how to smell milk - e.g. get to know their food a bit more.
  • annefood Yes this is so ridiculous. @unconventionalbaker @JenniferEmilson and I were talking about this last week, and I suggested that there either needs to be a federal regulation as this article...
  • JenniferEmilson Sell by dates and Best by dates are purely for the retailer's benefit. Common sense needs to be taught as well. I was intrigued by this conversation last week. And like @rachna said, Use your nose....
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