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Naan bread leftovers topped with greens and fruit leftovers make super good breakfasts. What would you put on your naan bread?
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munchiemummy Hummus, tomatoes and cucumber. Yum yum.
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garv Spiced scramble eggs & cheese
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carpe_deli Sounds goood @munchiemummy đđ
Roll out a garden that's designed with an algorithm.
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FarmerDave Well this makes my life easier. Are you coming out to PA anytime soon?
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seedsheets Hey @FarmerDave we aren't presenting out that way anytime soon, but we do ship there ;)
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mmc Is there a story that goes with this post or is it just an image? I want to know more about the subject.
Mobile Pantries Get Food Where People Need It Most
civileats.com
"As food insecurity spikes, food banks are using refrigerated trucks to bring fresh food directly to communities nationwide." #foodnews #foodpolicy #NoFoodWaste
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Aliza genius redistribution solution!
#NoFoodWaste rockstar Keith Carr on Behind The Plate!
blog.thefoodstand.com
"Keith Carr, City Harvest's Healthy Neighborhoods Manager, takes #NoFoodWaste to a whole new level. Not only does he rescue food that would otherwise go to waste, but he gets it to those who need i...
Fruit just past its prime, but still taste good? Agua Fresca it!
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lauren how?! looks so refreshing!
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etsummer Such a good tip!
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JenniferEmilson You can do this with melons, or berries, anything that can be pureed easily. Add as much water as needed to get the consistency you like, plus lime juice and some sweetener depending on the...
Jun
11
Talked #nofoodwaste at Food Loves Tech today. Our "Food. Too good to waste" gallery was buzzing, sparking conversations and questions!
food loves tech
Thanks to everyone who stopped in!
Khao Tom Moo
Westport, CT
Khao Tom Moo - Homemade Thai rice soup traditionally eaten in the morning. This comforting dish is made with jasmine rice porridge, minced pork in Nit Noi Pasture Raised Pork Broth with Thai chili ...
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DietID_TeamDietitians Welcome!!
Jun
24
Food Shift's Alameda Kitchen Launch Party and Benefit
eventbrite.com
Alameda Point Collaborative
Great event for our Bay Area Foodstanders, focused on #NoFoodWaste!
"We have limited tickets so get them while they last!
About the Alameda Kitchen: Using fresh fruits and vegetables that would ...
About the Alameda Kitchen: Using fresh fruits and vegetables that would ...
Destined To Make Award Winning Vermont Cheddar Cheese
Tour de Forks just experienced an amazing 3 day farmhouse cheddar cheese making journey. This only happens once a year and the next one is in May 2017. There's a few spots left so email us at info@...