Scroll Back To Top
Breakfast : overnight oats with banana and almond milk (no added sugar but i love bananas) and lemon juice w/ water
Day 1/7: Avoid Added Sugar Level III
-
DietID_TeamDietitians Love bananas in overnight oats. I also mix in some nuts for a crunch.
-
annefood Bananas are the best sweetener!
Vegetable Orchestra - a #nofoodwaste endeavor
youtube.com
Has anyone seen them perform?? Could we use this as a marketing campaign in the US?? @imperfectfruit
"In Vienna, Austria, there is an orchestra that performs with instruments made from vegetables....
-
DietID_TeamDietitians Wait this is amazing
-
annefood Omg! The soup! Love it.
Last Gasp Gazpacho
irrationalparsnip.com
Maybe the last gazpacho of the year, made with some very tasty "blemished" tomatoes. Recipe on the blog!
-
DietID_TeamDietitians I'm making your gazpacho at the Union Square Greenmarket to introduce folks to the Eat 3 Fruits and Veggies a day challenge!
-
LezEngel Awesome @Rachna! When is this happening?
-
DietID_TeamDietitians Tomorrow from 11-2!
Wheat porridge (farina)
1 cup farina fry in wok or microwave for 2 minutes so that you smell it and keep it aside .
2 tsp oil 1/2 spoon black mustard seeds, add 1/2 Chana fall, Urud dall ( lentils you get in indian grocer...
2 tsp oil 1/2 spoon black mustard seeds, add 1/2 Chana fall, Urud dall ( lentils you get in indian grocer...
-
DietID_TeamDietitians Love this!
Brown Butter Maple Stewed Plums with Cinnamon – plus a note on a short autumn break | ginger & chorizo
gingerandchorizo.wordpress.com
It's gluten and sugar free! On the blog now
Coffee shops are tough for this challenge. All the "bars" have "dried cane sugar." Any tips for what else to get?
The Office Coffee Shop
I got a banana. That's all I could find
Day 1/1: Avoid Added Sugar Level I
Day 1/1: Avoid Added Sugar Level I
FOOD BY MARS
foodbymars.com
Easy and delicious veggie recipe! Roasted cabbage with vegan green goddess dressing.
-
lauren would not have thought to roast cabbage! this is gorgeous
-
foodbymars @lauren I know, right? But once you try it... No turning back. 💜
Pan Seared Salmon with rice, harissa stewed chickpeas, fresh arugula and lemon salad and cucumber tahini-yogurt sauce.
City of Oakland
Stewed chickpeas:
1 can Chickpeas
1/2 a yellow onion
2 TBS Harissa spice
2 tbs water
Salt to taste
Simmer in a pot until sauce thickens and onion is translucent. Next I cooked the rice in the rice...
1 can Chickpeas
1/2 a yellow onion
2 TBS Harissa spice
2 tbs water
Salt to taste
Simmer in a pot until sauce thickens and onion is translucent. Next I cooked the rice in the rice...
anyone know what kind of bean this is?
found at @mottstreeturbanfarm
-
garv Isn't it Lima?
-
DietID_TeamDietitians Looks like Lima!
-
terryhope A most beautiful lima, maybe like a Greek gigantes kind?