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gingerandchorizo
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Lydia Wong, Food Writer
Berlin, Berlin
Website
www.gingerandchorizo.wordpress.comRoasted sweet potato, quinoa, baby spinach, avocado, cucumber, olives and lettuce in a Tamari vinaigrette. Adapted from Deliciously Ella cookbook.
10yr
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JenniferEmilson This makes me very hungry!
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gingerandchorizo @JenniferEmilson it was really tasty! Just love roasted sweet potato in salad!
Mango Kohlrabi salad with ponzu soy dressing
10yr
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shannonvittoria Love kohlrabi!
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JenniferEmilson Oh so do I @shannonvittoria As a kid, I'd eat it like an apple! π
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gingerandchorizo @JenniferEmilson i wish my daughter would do that π
Tea time snack: buckwheat crackers with peanut butter and sliced banana, sprinkled with shredded coconut and chia seeds
10yr
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JenniferEmilson Reminds me of our childhood snack- minus the chia seeds! Better now
Gluten free brownies: crunchy on the outside, soft and moist on the inside. Recipe from David Lebovitz
10yr
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JenniferEmilson I love his recipes βΊοΈ The mint chip ice cream I made was inspired by his!