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2
15
Like
Just for Fun
7yr
Lebanese spiced Scotch lamb with runner beans in tomato sauce and couscous
Day 1/1: Cook Dinner More Often Level I
By
LesleyRozycki
AMBASSADOR, Top 5%
+ 5
Cook Dinner More Often
2
15
Like
garv
7yr
Looks yum!What spices did you use?
LesleyRozycki
7yr
@garv
thanks! I used a Lebanese spice mix that had black pepper, cumin, paprika, coriander, clove, nutmeg, cinnamon, and cardamom
Happy Thanksgiving! Here's an autumn inspired breakfast parfait to help combat that post-Turkey Day/Black Friday fatigue #NoFoodWaste
8yr
theencyclofeedia.com
LesleyRozycki
Food Writer, AMBASSADOR, Top 5%
7
Like
The perfect Tuesday pick-me-up: Spicy roasted brussels, Italian sausage, sage brown butter and penne... Nothing going to waste here! #NoFoodWaste
8yr
theencyclofeedia.com
LesleyRozycki
Food Writer, AMBASSADOR, Top 5%
7
Like
annefood
Beautiful!
LesleyRozycki
@annefood
thank you!
Anyone up for a spicy honey apple quesadilla?
8yr
theencyclofeedia.com
LesleyRozycki
Food Writer, AMBASSADOR, Top 5%
4
Like
Gourdous vegan pumpkin pie bites perfect for fall
8yr
theencyclofeedia.com
LesleyRozycki
Food Writer, AMBASSADOR, Top 5%
9
Like
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