Coffee Flour - Turning Coffee Fruit into a High-Protein Flour

#nofoodwaste Gluten-free! & "Gram for gram, it has more iron than spinach, more fiber than whole wheat, and more potassium than bananas." "The fruits of the coffee plant used to be garbage. Now they are being used to create a nutritious, tasty flour that can flavor everything from pasta..." #coffee-flour-is-2" class="profile-color"> love this partnership!