Scroll Back To Top
A Cheesy Polenta & Braised Short Ribs w Poached Eggs. Caught the glowing reviews on @TheBrothersBuoy's brunch blog and had to try it out.
Juliette
-
CrownAndQueue And? What's the verdict?
-
serveMEnow Oh I'm sorry, I'm still salivating over this mind blowing dish. It was, as my daughter says, "amazeballs!" @CrownAndQueue
Shrimp and Grits. Amp up the grits with cream and lots of Gruyere and parm. Wine, garlic and shallots for the shrimp to sauté in. Done!
-
justcooknyc So yummy
Greek Layer Dip from my food blog What's Cooking with Jim. It's a hummus dip with cucumber, red pepper, Greek olives, feta cheese and fresh dill. Kind of like a Greek rendition of taco dip.
http:/...
-
shannonvittoria Yum! What a great idea
-
WhatsCookingwithJim Thank you!
-
WhatsCookingwithJim @shannonvittoria Thank you!
vegan soul food from seasoned vegan. burdock root "crawfish" with broccoli and "cheese" grits
Seasoned Vegan
-
HarryGS Must have some
Sautéed broccoli, walnuts and Swiss chard pesto over buckwheat noodles. Total coincidence of timing with the walnut tutorial from @Simran ! I keep mine in the freezer. Not too long ago I learned th...
City of Toronto
-
DietID_TeamDietitians Awesome tip! Soak walnuts and massage kale for easy digestion.
-
DietID_TeamDietitians Also... Ahem, guess who is a top foodstander! Check the explore tab ;) congrats!
-
JenniferEmilson @Rachna Thats so lovely! Just having a blast cooking and sharing. ☺️☺️
