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Just realized the zucchini I bought at Whole Foods yesterday is from @KristenBeddard family's farm!
Lady Moon Farms! Making roast zucchini with basil and Pecorino cheese for dinner.
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annefood @manfood how awesome is this!
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sugardetoxme That's amazing!
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DietID_TeamDietitians This is awesome!! I always buy @KristenBeddard's lady moon farm cherry tomatoes! I heard about them from the director of Food Chains, which was part of our #FoodBookandFilm club. Lady moon is a...
11-year-old entrepreneur lands multi-million deal with Whole Foods to sell her homemade lemonade
telegraph.co.uk
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annefood "There are not too many times when I feel stressed" ! Aww!
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sugardetoxme Dayyyyuuummmm
FDA Announces Changes to the Nutrition Facts Label
fda.gov
Thanks to Michelle Obama! #ladyboss #foodnews #policynews "The FDA finalized the new Nutrition Facts label for packaged foods to reflect new scientific information, including the link between diet ...
An interview with #ladyboss Chef Palak Patel @palaknyc on Behind The Plate!
blog.thefoodstand.com
This culinary powerhouse took down Bobby Flay on the Food Network, and battled it to the top on Chopped. She's one inspiring woman- find out more about her in today's interview. #behindtheplate
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annefood You're welcome, Palak! We are excited you're involved with Foodstand too!
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sugardetoxme Starting a new hashtag here. #Babetown
Holland woman's organic food company purchased by Kashi
grandhaventribune.com
Another #ladyboss if we ever saw one: “Pure was born out of a true and authentic desire to feed my child the best, most nutritious food. This is the foundation on which we have built the Pure brand...
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sugardetoxme sorry that the automatic image always goes right to the boobs! Oops!
Waitress Serves Up A Solution To Her City’s Food Waste Problem
huffingtonpost.com
#ladyboss #NoFoodWaste "A hot tip for those who want to help the environment."
Want to learn more about the woman behind @unconventionalbaker ? Behind The Plate with Audrey!
thefoodstand.com
No, cheesecake doesn't have to be made with cheese to be delicious. Audrey's
adventurous ways show us that the baking ingredients we are accustomed to
aren't the only ones out there. From takes ...
adventurous ways show us that the baking ingredients we are accustomed to
aren't the only ones out there. From takes ...
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unconventionalbaker Thanks for the lovely interview @annefood & @rachna 👍🏻💚
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annefood You're welcome @unconventionalbaker ! Thank YOU!
Taking on synthetic dyes from Middle Tennesee
tennessean.com
One of my friends from college, Sarah Bellos, is merging agriculture with dyes. Not totally food-related, but still very fascinating, particularly because it's putting agriculture back in the hands...
Demand for Organic Food Growing in the UAE
foodtank.com
An interview with Becky Balderstone, founder of Ripe Organic, a store, farm network, and community organization that has been operating in the UAE since 2011. Interesting words on the demand for or...
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sugardetoxme Love that you posted this @etsummer. Thrilled to see all these #ladyboss articles.