Scroll Back To Top
Used leftover homemade enchilada sauce, cherry tomatoes and some cheese to make a Mexican Shashuka!
-
etsummer Mm bet this would be amazing with freshly made tortillas too. Love the pomegranate!
-
Brianne I bet corn would be a good addition
Garbage can salads are always my favorite!
Spinach, red onion, fennel, pickled beets, tomato, avocado, pumpkin seeds, hemp seeds
Such a delicious seasonal veggie lunch with beets, radish, pickled onions, squash, and chickpeas!
Berg'n
Day 3/3: Eat Less Meat Level II
-
annefood This looks delicious!
-
SallyRogers Beautiful!
If you're going to grill your meat, grill some taters as well!! Parboiled, then marinated in butter and herbs and skewered.
-
gingerandchorizo Looks so yummy!!
Want to help prevent edible food from going to waste, and instead redirect it to someone in need?
Food recovery captures food from businesses and transports it to organizations that feed the hungry. Food recovery organizations are everywhere, and there are new ones popping up all the time. In N...
-
sugardetoxme Transferation is new to me!
-
etsummer This is awesome. I think we have a big advantage these days solving the food waste problem with technology too! It's so much easier now to connect businesses and organizations quickly and efficiently.
-
DietID_TeamDietitians This is so awesome!
Breakfast pizza! With chili oil, scallions, mozzarella, pecorino romano and farm eggs.
If you haven't cracked an egg on pizza pleeeease make it a priority to try :D
-
JenniferEmilson One of my faves. Yours looks fab!
-
gingerandchorizo Looks delicious!! When do you crack the eggs on? From the beginning?
The Essential Guide to Cooking Mushrooms | One Green Planet
onegreenplanet.org
"Mushrooms are healthy, versatile and delicious. With so many types of mushrooms, there’s always something new and exciting to try!"
-
annefood Great guide, Udi! #kitchentips
-
sugardetoxme Mushroom whore over here 🙋🏽
The bulk aisle of the new Whole Foods in Williamsburg
Somehow I think Williamsburg has arrived. And I hear we'll have a Trader Joe's in 2 years time.
-
LesleyBL we need more bulk aisles like this!
Adding a little more protein back in with the colder weather!
Harissa spiced chicken (organic) with yellow rice and roasted broccoli and cauliflower